Taste of Home
Maple Hot Chocolate
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 4 servings.
When I first developed this version of hot chocolate, my husband was quite skeptical. But after one taste, his doubts were erased. It really hits the spot on a chilly morning, especially when served with cinnamon rolls or doughnuts. —Darlene Miller, Linn, Missouri
Ingredients
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1/4 cup sugar
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1 tablespoon baking cocoa
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1/8 teaspoon salt
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1/4 cup hot water
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1 tablespoon butter
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4 cups milk
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1 teaspoon maple flavoring
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1 teaspoon vanilla extract
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12 large marshmallows
Directions
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1.
In a large saucepan, combine sugar, cocoa and salt. Stir in hot water and butter; bring to a boil. Add the milk, maple flavoring, vanilla and 8 marshmallows. Heat through, stirring occasionally, until marshmallows are melted. Ladle into mugs and top each with a marshmallow.
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