- 1 package (7 ounces) frozen fully cooked breakfast sausage links
- 1/4 cup maple syrup
- 1 teaspoon chipotle peppers in adobo sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground ginger
- 1/4 teaspoon onion powder
- In a large skillet, cook sausage links according to package directions. Combine the remaining ingredients; stir into skillet. Bring to a boil; cook and stir until sausages are glazed. Yield: 4 servings.
Originally published as Maple & Chipotle Sausages in Simple & Delicious December/January 2012, p29
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