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Mango Smoothies Recipe

Mango Smoothies Recipe

—Taste of Home Test Kitchen, Greendale, Wisconsin
TOTAL TIME: Prep/Total Time: 10 min. YIELD:2 servings

Ingredients

  • 1/2 cup unsweetened pineapple juice
  • 2 cups frozen chopped peeled mangoes
  • 1/2 medium ripe banana
  • 1/2 cup reduced-fat plain yogurt
  • 1 tablespoon honey

Directions

  • 1. In a blender, combine all ingredients; cover and process until smooth. Pour into chilled glasses; serve immediately. Yield: 2 servings.

Nutritional Facts

1 cup equals 237 calories, 2 g fat (1 g saturated fat), 4 mg cholesterol, 48 mg sodium, 56 g carbohydrate, 4 g fiber, 5 g protein.

Reviews for Mango Smoothies

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MY REVIEW
Reviewed May. 17, 2016

"This was my first smoothie, not only making one but tasting one, believe it or not. This was very easy to put together. My 8-year-old granddaughter and I had fun doing it. We gave it 4 stars because we weren't sure if we liked the yogurt "tang" in the taste. It came out thick, creamy and golden in color, just like the photo."

MY REVIEW
Reviewed Apr. 25, 2016

"Mango, banana, and pineapple juice create the perfect combination. Very refreshing!"

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