- removing from pans to wire racks. Combine sugar and cinnamon. Dip
- tops of warm muffins in melted butter, then in cinnamon-sugar.
- Yield: 2-1/2 dozen.
Nutritional Facts: 1 serving (2 each) equals 215 calories, 13 g fat (8 g saturated fat), 48 mg cholesterol, 258 mg sodium, 23 g carbohydrate, 1 g fiber, 2 g protein.