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Makeover Peanut Butter Bars Recipe
Makeover Peanut Butter Bars Recipe photo by Taste of Home

Makeover Peanut Butter Bars Recipe

Publisher Photo
Lighter in calories and fat, these ooey-gooey peanut butter bars are still family favorites. Try them and you'll see why! —Lori Stevens, Riverton, Utah
TOTAL TIME: Prep: 20 min. + chilling Bake: 20 min. + cooling
MAKES:36 servings
TOTAL TIME: Prep: 20 min. + chilling Bake: 20 min. + cooling
MAKES: 36 servings

Ingredients

  • 1-3/4 cups reduced-fat creamy peanut butter, divided
  • 1/3 cup butter, softened
  • 1 cup packed brown sugar
  • 3/4 cup sugar
  • 2 eggs
  • 1/2 cup unsweetened applesauce
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 2 cups quick-cooking oats
  • 1 teaspoon baking soda
  • FROSTING:
  • 4-1/2 cups confectioners' sugar
  • 1/3 cup fat-free milk
  • 1/4 cup baking cocoa
  • 1/4 cup butter, softened
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Nutritional Facts

1 bar equals 237 calories, 8 g fat (3 g saturated fat), 20 mg cholesterol, 165 mg sodium, 38 g carbohydrate, 2 g fiber, 5 g protein.

Directions

  1. In a large bowl, cream 1 cup peanut butter, butter, brown sugar and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in applesauce and vanilla. Combine the flour, oats and baking soda; gradually add to creamed mixture and mix well (batter will be thick).
  2. Spread into a 15-in. x 10-in. x 1-in. baking pan coated with cooking spray. Bake at 350° for 18-22 minutes or until lightly browned. Cool on a wire rack for 10 minutes; spread with remaining peanut butter. Cool to room temperature, then refrigerate for 30 minutes.
  3. In a large bowl, beat frosting ingredients until light and fluffy. Spread over the peanut butter layer. Cut into bars. Yield: 3 dozen.
Originally published as Makeover Peanut Butter Bars in Healthy Cooking June/July 2009, p26

Nutritional Facts

1 bar equals 237 calories, 8 g fat (3 g saturated fat), 20 mg cholesterol, 165 mg sodium, 38 g carbohydrate, 2 g fiber, 5 g protein.

Reviews for Makeover Peanut Butter Bars

AVERAGE RATING
   (20)
RATING DISTRIBUTION
5 Star
 (17)
4 Star
 (2)
3 Star
 (0)
2 Star
 (1)
1 Star
 (0)
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MY REVIEW
Reviewed May. 28, 2014

Makes a lot so it will feed a crowd. The frosting is delish! First time using reduced fat PB but overall the bars were well received and some asked for the recipe.

MY REVIEW
Reviewed Mar. 2, 2014

These are my go-to healthy sweets! Can't get enough of them!

MY REVIEW
Reviewed Jun. 7, 2013

These are amazing. I made them for fathers day a few years ago and no one could tell they were a healthier version of the ones I made that are similar to a food network stars high fat peanut butter bars the previous year.

MY REVIEW
Reviewed Apr. 8, 2013

I thought these bars were very dry and found ways to give the rest of the pan away. I only had old-fashioned oats in the cupboard, and that may have made the difference. I'll just enjoy smaller portions of the real stuff in the future.

MY REVIEW
Reviewed Jan. 5, 2013

I love these for breakfast or snacking with a glass of milk. I put 6 oz. chocolate chips on the bars as soon as they come from the oven, let them melt, and spread. I no longer use the frosting. Either way, they're delicious!

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