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Magic Wands Recipe
Magic Wands Recipe photo by Taste of Home

Magic Wands Recipe

Publisher Photo
These fun and colorul magic wands don't take a magician to make. You can change the colors for any theme party, too!--Renee Schwebach, Dumont, Minnesota
TOTAL TIME: Prep: 50 min. Cook: 5 min. + standing
MAKES:24 servings
TOTAL TIME: Prep: 50 min. Cook: 5 min. + standing
MAKES: 24 servings

Ingredients

  • 1-1/2 cups white baking chips
  • 1 package (10 ounces) pretzel rods
  • Colored candy stars or sprinkles
  • Colored sugar or edible glitter

Nutritional Facts

1 serving (1 each) equals 103 calories, 4 g fat (2 g saturated fat), 2 mg cholesterol, 164 mg sodium, 15 g carbohydrate, trace fiber, 2 g protein.

Directions

  1. In a microwave, melt chips; stir until smooth. Dip each pretzel rod halfway into melted chips; allow excess to drip off. Sprinkle with candy stars and colored sugar. Place on a wire rack for 15 minutes or until set. Store in an airtight container. Yield: 2 dozen.
Editor's Note: Edible glitter is available from Wilton Industries. Call 800-794-5866 or visit wilton.com.
Originally published as Magic Wands in Taste of Home Halloween Food & Fun Annual 2006, p85

Nutritional Facts

1 serving (1 each) equals 103 calories, 4 g fat (2 g saturated fat), 2 mg cholesterol, 164 mg sodium, 15 g carbohydrate, trace fiber, 2 g protein.

Reviews for Magic Wands

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MY REVIEW
Reviewed Nov. 15, 2012

"These were easy for my 7yr old to make for her class treat and Halloween party."

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