To tie into our tropical feast, our home economists created this recipe featuring passion fruit juice. For the most fizz stir in the soda just before serving.
- 4-1/2 cups sweet white wine, chilled
- 3 cups refrigerated passion fruit juice blend
- 3 tablespoons lemon juice
- 3 tablespoons lime juice
- 1-1/2 cups grapefruit soda or citrus soda, chilled
- Ice cubes
- In a 3-qt. pitcher or punch bowl, combine the wine and juices. Stir in soda. Serve over ice. Yield: 9 servings.
Originally published as Luau Refresher in Taste of Home's Holiday & Celebrations Cookbook Annual 2005, p228
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