Taste of Home
Low-fat Oatmeal Cookies
TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 2-1/2 dozen.
These oatmeal cookies are chewy with old-fashioned goodness and are low in fat.—Kathleen Nolan, Lawrenceville, Georgia
Ingredients
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1 cup all-purpose flour
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1 cup quick-cooking oats
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1/2 cup sugar
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1/2 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1/2 teaspoon ground cinnamon
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2 egg whites
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1/3 cup corn syrup
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1 teaspoon vanilla extract
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1/3 cup raisins
Directions
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1.
In a medium bowl, combine the first 10 ingredients; mix well. Stir in raisins (dough will be stiff). Drop by tablespoonfuls onto baking sheets that have been coated with cooking spray. Bake at 375° for 8-10 minutes or until lightly browned.
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