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Loaded Waffle Fries Recipe
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Loaded Waffle Fries Recipe

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Make most any meal better with these Loaded Waffle Fries, topped with a savory blend of cheese, scallions and bacon. I copied this family favorite recipe from a local restaurant and it's great with hot dogs, burgers or by itself. —Jeffrey Viccone, Decatur, Illinois
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 4 servings

Ingredients

  • 4 cups frozen waffle-cut fries
  • 1/2 to 1-1/2 teaspoons steak seasoning
  • 1 cup (4 ounces) shredded cheddar cheese
  • 2 tablespoons chopped green onions
  • 2 tablespoons real bacon bits

Nutritional Facts

1 cup: 261 calories, 14g fat (8g saturated fat), 33mg cholesterol, 404mg sodium, 25g carbohydrate (1g sugars, 2g fiber), 10g protein.

Directions

  1. Arrange waffle fries in a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 450° for 20-25 minutes or until lightly browned.
  2. Sprinkle with steak seasoning; toss to combine. Top with remaining ingredients. Bake 2-3 minutes longer or until cheese is melted. Yield: 4 servings.
Originally published as Loaded Waffle Fries in Simple & Delicious March/April 2008, p24


Reviews for Loaded Waffle Fries

AVERAGE RATING
(4)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (0)
3 Star
 (1)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
claylady01 User ID: 7293258 90947
Reviewed Dec. 27, 2013

"looks wonderful but loads of calories also!"

MY REVIEW
crisp816 User ID: 7330366 58215
Reviewed Dec. 27, 2013

"Add ranch dressing drizzled on top...it takes this dish to another dimension!"

MY REVIEW
recipegirl25 User ID: 5555405 125236
Reviewed Sep. 4, 2012

"Very tasty! Everyone liked them! Will be making again!"

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