Lime Fruit Dip Recipe
Lime Fruit Dip Recipe photo by Taste of Home

Lime Fruit Dip Recipe

Read Reviews
5 5 5
Publisher Photo
"I first tasted this when a friend made it for a church social," recalls Mary Lou Little of Salt Lake City, Utah." "It's so refreshing with fresh summer fruit, but it's also wonderful in the winter with apples, oranges and bananas."
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:20 servings
Quick Test Kitchen Approved
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 20 servings


  • 1 package (8 ounces) cream cheese, softened
  • 1 jar (7 ounces) marshmallow creme
  • 3/4 cup (6 ounces) lime custard-style yogurt
  • 1 drop green food coloring, optional
  • Assorted fresh fruit

Nutritional Facts

1 serving (2 tablespoons) equals 82 calories, 4 g fat (3 g saturated fat), 13 mg cholesterol, 47 mg sodium, 10 g carbohydrate, 0 fiber, 1 g protein.


  1. In a small bowl, beat the cream cheese until smooth. Beat in marshmallow creme. Fold in yogurt and food coloring if desired. Cover and refrigerate until serving. Serve with fruit. Yield: 2-1/2 cups.
Originally published as Lime Fruit Dip in Quick Cooking May/June 2004, p21

Reviews for Lime Fruit Dip

5 Star
4 Star
3 Star
2 Star
1 Star
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
Reviewed Mar. 21, 2015

"They no longer make custard-style yogurt, so I used regular Yoplait, key lime flavor (could not find regular lime flavor). That may have contributed to this recipe not turning out as well as expected. It had a decent, sweet flavor, but barely tasted like lime. I ended up using a fresh lime to squeeze in additional juice. That gave it the flavor I wanted, but it was a little runnier than I would've liked. Still a hit, though."

Reviewed Oct. 11, 2014

"I can't think of ANYbody that DIDN'T like this dip when they tried it at my gatherings! Great flavor but does not take over, so to speak. Super with all kinds of fruit. I DO add quite a few drops of green food coloring (6?) to make the color show up--but not look ghastly. Only one drop leaves it looking extremely pale and not very "lime-like". This is fab for parties, pot-lucks, and as an appetizer before special dinners at your house!"

Reviewed Apr. 4, 2012

"This is the best fruit dip I've ever had! I make this for special occasions and everyone loves it."

Reviewed Jun. 16, 2011

"This is so good, I serve it with all kinds of fruit and cookies. A MUST HAVE in your recipe "Box"."

Reviewed May. 18, 2010

"Cool and Refreshing. This is a great dip to eat fruit by. I have also used strawberry yogurt and red food coloring. It is my daughters favorite."

Loading Image