This refreshing recipe from our Test Kitchen will satisfy your thirst with a clean burst of flavor and minimal sugar and calories.
- 1/2 to 3/4 cup ice cubes
- 3 lime wedges
- 1 cup club soda, chilled
- Sugar substitute equivalent to 1 teaspoon sugar
- Place ice in a highball glass. Squeeze lime wedges over ice; drop limes into the glass. Slowly pour club soda into glass; stir in sugar substitute. Serve immediately. Yield: 1 serving.
Originally published as Lime Fizz in Healthy Cooking April/May 2008, p61
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