Show Subscription Form




Lil Cheddar Meat Loaves Recipe
Lil Cheddar Meat Loaves Recipe photo by Taste of Home

Lil Cheddar Meat Loaves Recipe

Publisher Photo
I got this recipe from my Aunt when I was a teen and have made these lip-smacking miniature loaves many times. My husband and three children count this main dish among their favorites. The recipe is also great for company, since it's easily doubled or tripled. —Kathy Bowron, Cocolalla, Idaho
TOTAL TIME: Prep: 15 min. Bake: 25 min.
MAKES:8 servings
TOTAL TIME: Prep: 15 min. Bake: 25 min.
MAKES: 8 servings

Ingredients

  • 1 egg
  • 3/4 cup milk
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1/2 cup quick-cooking oats
  • 1/2 cup chopped onion
  • 1/2 teaspoon salt
  • 1 pound ground turkey or beef
    X
    With Johnsonville Italian Sausage.

    Save Now >

  • 2/3 cup ketchup
  • 1/2 cup packed brown sugar
  • 1-1/2 teaspoons prepared mustard

Nutritional Facts

1 serving (1 each) equals 254 calories, 10 g fat (5 g saturated fat), 72 mg cholesterol, 690 mg sodium, 25 g carbohydrate, 1 g fiber, 17 g protein.

Directions

  1. In a large bowl, whisk egg and milk. Stir in the cheese, oats, onion and salt. Crumble beef over mixture and mix well. Shape into eight loaves; place in a greased 13-in. x 9-in. baking dish. In a small bowl, combine the ketchup, brown sugar and mustard; spoon over loaves.
  2. Bake, uncovered, at 350° for 25-30 minutes or until no pink remains and a meat thermometer reads 160°. Yield: 8 servings.
Originally published as Lil Cheddar Meat Loaves in Taste of Home April/May 1999, p27

Nutritional Facts

1 serving (1 each) equals 254 calories, 10 g fat (5 g saturated fat), 72 mg cholesterol, 690 mg sodium, 25 g carbohydrate, 1 g fiber, 17 g protein.

Reviews for Lil Cheddar Meat Loaves

AVERAGE RATING
   (199)
RATING DISTRIBUTION
5 Star
 (177)
4 Star
 (15)
3 Star
 (2)
2 Star
 (3)
1 Star
 (2)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Nov. 22, 2014

"Was devoured in seconds."

MY REVIEW
Reviewed Nov. 7, 2014

"First, you have to like meatloaf."

MY REVIEW
Reviewed Oct. 26, 2014

"I thought it was very good, just a little too sweet. So I'm making it again and cutting down on the brown sugar."

MY REVIEW
Reviewed Sep. 15, 2014

"Very good and moist. I added garlic powder and next time I will add more salt than what is called for."

MY REVIEW
Reviewed Sep. 4, 2014

"wow, this recipe was much more than I thought it would be. this is the one to try people. Outstanding!"

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT