Lemonade Pudding Fruit Salad Recipe
Lemonade Pudding Fruit Salad Recipe photo by Taste of Home

Lemonade Pudding Fruit Salad Recipe

Publisher Photo
I first made this for a family reunion, and now it's always requested for our family gatherings. The sweet and tangy lemonade-pudding coating goes well with any fruit, so feel free to substitute your favorites. —Rhonda Eads, Jasper, Indiana
TOTAL TIME: Prep: 45 min. + chilling
MAKES:20 servings
TOTAL TIME: Prep: 45 min. + chilling
MAKES: 20 servings

Ingredients

  • 1 medium honeydew, peeled, seeded and cubed
  • 1 medium cantaloupe, peeled, seeded and cubed
  • 2 cups cubed seedless watermelon
  • 2 medium peaches, sliced
  • 2 medium nectarines, sliced
  • 1 cup seedless red grapes
  • 1 cup halved fresh strawberries
  • 1 can (11 ounces) mandarin oranges, drained
  • 2 medium kiwifruit, peeled, halved and sliced
  • 2 medium firm bananas, sliced
  • 1 large Granny Smith apple, cubed
  • 1 can (12 ounces) frozen lemonade concentrate, thawed
  • 1 package (3.4 ounces) instant vanilla pudding mix

Nutritional Facts

3/4 cup equals 129 calories, 1 g fat (trace saturated fat), 0 cholesterol, 78 mg sodium, 33 g carbohydrate, 2 g fiber, 1 g protein. Diabetic Exchanges: 1 starch, 1 fruit.

Directions

  1. In a large bowl, combine the first nine ingredients. Cover and refrigerate for at least 1 hour.
  2. Just before serving, stir in bananas and apple. Combine lemonade concentrate and dry pudding mix; pour over fruit and toss to coat. Yield: 20 servings (3/4 cup each).
Originally published as Fabulous Fruit Salad in Taste of Home June/July 2009, p48

Nutritional Facts

3/4 cup equals 129 calories, 1 g fat (trace saturated fat), 0 cholesterol, 78 mg sodium, 33 g carbohydrate, 2 g fiber, 1 g protein. Diabetic Exchanges: 1 starch, 1 fruit.

Reviews for Lemonade Pudding Fruit Salad

AVERAGE RATING
   (20)
RATING DISTRIBUTION
5 Star
 (16)
4 Star
 (2)
3 Star
 (1)
2 Star
 (0)
1 Star
 (1)
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MY REVIEW
Reviewed Jul. 4, 2014

"Love the dressing makes a great fruit salad,"

MY REVIEW
Reviewed Jun. 20, 2013

"I've usually added only a little lemon juice over fruit salads, but thought this might be an improvement. My family and I didn't care for the flavor of the vanilla pudding with the fruit. I'm not sure if a lemon pudding mix would be much different, but I think we'll just stick with lemon juice for flavor and to avoid adding extra sugar and calories. I'm glad others have enjoyed this."

MY REVIEW
Reviewed Jun. 10, 2013

"We really enjoyed the "dressing" for our fruit salad which was composed of both fresh and frozen fruits. I want to try pistachio instant pudding and frozen pina colada mix"

MY REVIEW
Reviewed Nov. 21, 2012

"Yummy! This makes a wonderful glaze for the fruit salad, but makes a lot more than I needed for all the fruit."

MY REVIEW
Reviewed Aug. 26, 2011

"I changed this a little because my Dad can't have the Kiwi or the Strawberries, so I added different color grapes & apples, my Family loves this for family get togethers!"

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