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Lemon Pepper Thyme Rub

 Lemon Pepper Thyme Rub
This recipe makes any cut of beef or hamburgers delectable. Everyone will want to know the secret ingredient!—Charlie and Ruthie Knote, Cape Girardeau, Missouri
12 ServingsPrep/Total Time: 10 min.

Ingredients

  • 6 tablespoons lemon-pepper seasoning
  • 2 tablespoons ground thyme
  • 2 tablespoons paprika
  • 2 teaspoons granular garlic
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon monosodium glutamate, optional
  • 1/4 teaspoon ground coriander
  • 1/8 teaspoon ground cumin
  • 1/8 teaspoon cayenne pepper

Directions

  • Combine all ingredients; mix well. Apply generously to steaks or
  • hamburgers. Store unused portion in a covered glass container.
  • Yield: 1/2 cup, 999 servings.
Nutritional Facts: 1 serving (1 tablespoon) equals 12 calories, trace fat (trace saturated fat), 0 cholesterol, 790 mg sodium, 2 g carbohydrate, 1 g fiber, trace protein.