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Lemon Blueberry Dessert Recipe

Fresh blueberries star in this light and luscious treat sent in by Nykii Chouteau of Clermont, Florida. You'll need just three ingredients to stir up this super-easy fruit fluff.
TOTAL TIME: Prep/Total Time: 10 min. YIELD:6 servings

Ingredients

  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1 cup fresh blueberries
  • 1 cup (8 ounces) lemon yogurt

Directions

  • 1. Fold whipped topping and blueberries into yogurt. Spoon into a serving bowl or individual dishes. Serve immediately or refrigerate. Yield: 6 servings.

Nutritional Facts

1 each: 156 calories, 7g fat (7g saturated fat), 2mg cholesterol, 20mg sodium, 19g carbohydrate (14g sugars, 1g fiber), 2g protein

Reviews for Lemon Blueberry Dessert

Sort By :
MY REVIEW
kemolibra
Reviewed Sep. 9, 2012

"Simple and delicious, a perfect ending to a meal."

MY REVIEW
mkremenak
Reviewed Aug. 6, 2009

"Can we see a picture?"

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Wine Pairings

Sweet White Wine

Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.