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Lasagna Sandwiches

 Lasagna Sandwiches
"These cheesy grilled sandwiches really taste like lasagna," writes Gail Rotheiser of Highland Park, Illinois. "They're perfect for a quick evening meal—our children loved them with vegetable soup and crunchy potato sticks."
4 ServingsPrep/Total Time: 15 min.


  • 1/4 cup sour cream
  • 2 tablespoons chopped onion
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon seasoned salt
  • 8 slices Italian or other white bread
  • 8 bacon strips, halved and cooked
  • 8 slices tomato
  • 4 slices part-skim mozzarella cheese
  • 2 to 3 tablespoons butter


  • In a small bowl, combine the first four ingredients; spread on four
  • slices of bread. Layer with bacon, tomato and cheese; top with
  • remaining bread.
  • In a large skillet or griddle, melt 2 tablespoons butter. Toast
  • sandwiches until lightly browned on both sides and cheese is melted,
  • adding butter if necessary.
  • Yield: 4 servings.