Lasagna Pizza Recipe
Lasagna Pizza Recipe photo by Taste of Home

Lasagna Pizza Recipe

Publisher Photo
Angie Dierikx from Taylor Ridge, Illinois relies on convenience items, including handy hot roll mix and a package of spaghetti sauce mix, to fix these savory squares that really do taste like lasagna. “This was a family favorite when I was growing up,” she writes.
TOTAL TIME: Prep: 20 min. Bake: 25 min.
MAKES:12-15 servings
TOTAL TIME: Prep: 20 min. Bake: 25 min.
MAKES: 12-15 servings

Ingredients

  • 1 pound ground beef
    X
    With Johnsonville Italian Sausage.

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  • 1 can (8 ounces) tomato sauce
  • 1/4 cup water
  • 1 envelope spaghetti sauce mix, divided
  • 1 package (16 ounces) hot roll mix
  • 1 cup warm water (120° to 130°)
  • 1-1/2 cups (12 ounces) 4% cottage cheese
  • 1/4 cup shredded Parmesan cheese
  • 1 cup (4 ounces) shredded part-skim mozzarella cheese

Directions

  1. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the tomato sauce, water and 3 tablespoons spaghetti sauce mix; heat through.
  2. In a large bowl, combine contents of roll mix and yeast packets; add remaining spaghetti sauce mix. Stir in warm water until dough pulls away from sides of bowl. Turn onto a lightly floured surface; knead until smooth and elastic, about 5 minutes.
  3. Roll into a 17-in. x 12-in. rectangle. Transfer to a greased 15-in. x 10-in. x 1-in. baking pan; build up edges slightly. Spread cottage cheese over dough. Top with meat mixture and Parmesan cheese.
  4. Bake at 400° for 20 minutes or until bubbly. Sprinkle with mozzarella cheese. Bake 5 minutes longer or until cheese is melted. Let stand for 5 minutes before serving. Yield: 12-15 servings.
Originally published as Lasagna Pizza in Simple & Delicious September/October 2006, p17

Light-Bodied White Wine

Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.

Reviews for Lasagna Pizza

AVERAGE RATING
   (8)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (4)
3 Star
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2 Star
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MY REVIEW
Reviewed Jun. 16, 2014

"Thi9s sounds **wonderful**. Easy, simple. Would be interested in seeing Nutritional Value ofi t though. Guesstimating carb. count may be in range of 30-35g. Am I close? Thank you for your reply, tOH! J."

MY REVIEW
Reviewed Apr. 5, 2012

"This is so good. Like lasagna on a pizza crust. I am lazy and just use a store bought pizza crust when I make this. My family loves this."

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