- minutes or until golden brown.
- Spread custard over the bottoms of ladyfingers. Replace tops. Serve
- immediately. Refrigerate leftovers. Yield: 2 dozen.
Nutritional Facts: 2 filled ladyfingers equals 129 calories, 4 g fat (2 g saturated fat), 109 mg cholesterol, 114 mg sodium, 19 g carbohydrate, trace fiber, 5 g protein. Diabetic Exchanges: 1 starch, 1/2 fat.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.