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Kiwi-Strawberry Spinach Salad Recipe
Kiwi-Strawberry Spinach Salad Recipe photo by Taste of Home

Kiwi-Strawberry Spinach Salad Recipe

Publisher Photo
This pretty salad is always a hit when I serve it! The recipe came from a cookbook, but I personalized it. Sometimes just a small change in ingredients can create a big difference. —Laura Pounds, Andover, KS
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:12 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 12 servings

Ingredients

  • 1/4 cup canola oil
  • 1/4 cup raspberry vinegar
  • 1/4 teaspoon Worcestershire sauce
  • 1/3 cup sugar
  • 1/4 teaspoon paprika
  • 2 green onions, chopped
  • 2 tablespoons sesame seeds, toasted
  • 1 tablespoon poppy seeds
  • 12 cups torn fresh spinach (about 9 ounces)
  • 2 pints fresh strawberries, halved
  • 4 kiwifruit, peeled and sliced

Nutritional Facts

1 cup equals 121 calories, 6 g fat (trace saturated fat), 0 cholesterol, 64 mg sodium, 16 g carbohydrate, 4 g fiber, 3 g protein. Diabetic Exchanges: 1 vegetable, 1 fat, 1/2 fruit.

Directions

  1. Place the first five ingredients in a blender; cover and process 30 seconds or until blended. Transfer to a bowl; stir in green onions, sesame seeds and poppy seeds.
  2. In a large bowl, combine spinach, strawberries and kiwi. Drizzle with dressing; toss to coat. Yield: 12 servings (1 cup each).
Originally published as Kiwi-Strawberry Spinach Salad in Light & Tasty February/March 2003, p21

Nutritional Facts

1 cup equals 121 calories, 6 g fat (trace saturated fat), 0 cholesterol, 64 mg sodium, 16 g carbohydrate, 4 g fiber, 3 g protein. Diabetic Exchanges: 1 vegetable, 1 fat, 1/2 fruit.

Reviews for Kiwi-Strawberry Spinach Salad

AVERAGE RATING
   (6)
RATING DISTRIBUTION
5 Star
 (6)
4 Star
 (0)
3 Star
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2 Star
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MY REVIEW
Reviewed Oct. 7, 2012

This is always a hit at church socials, and I often am asked for the recipe.

MY REVIEW
Reviewed Jun. 14, 2011

delicious, refreshing, colorful, healthy, easy!

MY REVIEW
Reviewed Sep. 17, 2008

This salad is awesome. Not only does it make a beautiful presentation, but it is delicious as well and soooo easy to make. I give it 5 stars.

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