My grandson, Patrick, who's now in high school, was "Grammy's Helper" for years. We made these frozen pops for company and everyone, including the adults, loved them. They're delicious and good for you! —June Dickenson, Philippi, West Virginia
This is a fun recipe to make with kids. They can help by decorating with gumdrops, pretzels and candies. Airheads Sour Belts make sweet scarves; snipped marshmallows work for hats. —Brenda Austin, Manlius, New York
Easy-to-make bars from Margery Richmond in Fort Collins, Colorado are perfect family reunion fare! They hold up in hot weather, stack well and are easy to pick up and eat. With lots of peanuts and butterscotch flavor plus a rich, buttery crust, “Boy, are they good,“ says Margery.
This dessert is special enough to make hamburgers and fries a meal to remember! It's so tall and pretty and just like eating a frozen banana split. Make it ahead to save time. —Joy Collins, Birmingham, Alabama