Jungle Float Recipe
Jungle Float Recipe photo by Taste of Home

Jungle Float Recipe

Publisher Photo
This fun floats lets kids (and adults, too) be the masters of their own creations. What a tasty way to experiment!—Taste of Home Test Kitchen
TOTAL TIME: Prep/Total Time: 5 min.
MAKES:1 servings
TOTAL TIME: Prep/Total Time: 5 min.
MAKES: 1 servings

Ingredients

  • 3 tablespoons chocolate syrup
  • 3 scoops chocolate or vanilla ice cream
  • 1 cup chilled club soda
  • Optional toppings: sliced banana, honey-roasted peanuts, cut-up peanut butter cups, animal crackers, whipped cream and maraschino cherries

Nutritional Facts

1 serving (calculated without optional garnishes) equals 578 calories, 22 g fat (13 g saturated fat), 67 mg cholesterol, 238 mg sodium, 92 g carbohydrate, 2 g fiber, 9 g protein.

Directions

  1. Place 2 tablespoons chocolate syrup in a tall glass. Add ice cream and remaining chocolate syrup. Top with club soda. Garnish with toppings of your choice. Serve immediately. Yield: 1 serving.
Originally published as Jungle Float in Taste of Home June/July 2011, p56

Nutritional Facts

1 serving (calculated without optional garnishes) equals 578 calories, 22 g fat (13 g saturated fat), 67 mg cholesterol, 238 mg sodium, 92 g carbohydrate, 2 g fiber, 9 g protein.

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