- the mushrooms, green pepper, olives and half of the cheese. Top with
- remaining pizza sauce and cheese. Bake 15 minutes longer or until
- hot and bubbly. Yield: 6 servings.
Nutritional Facts: One serving equals 226 calories, 8 g fat (4 g saturated fat), 17 mg cholesterol, 818 mg sodium, 24 g carbohydrate, 3 g fiber, 16 g protein. Diabetic Exchanges: 2 vegetable, 1 starch, 1 lean meat, 1 fat.