- greased shallow 4-qt. baking dish; sprinkle with Fontina or
- mozzarella cheese. Bake, uncovered, at 375° for 30 minutes.
- Yield: 8-10 servings.
Nutritional Facts: 1 serving (1 cup) equals 579 calories, 26 g fat (13 g saturated fat), 96 mg cholesterol, 1,417 mg sodium, 50 g carbohydrate, 5 g fiber, 36 g protein.
Wine: Medium-Bodied Red Wine: Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.