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Italian Nut Medley

 Italian Nut Medley
This is just great to nibble on and makes a satisfying salty snack. Italian salad dressing mix is the easy secret ingredient—it adds just the right zip to plain mixed nuts! Whenever I set out a bowl of these nuts, they disappear quickly.—Karen Riordan, Fern Creek, Kentucky
12 ServingsPrep/Total Time: 15 min.


  • 2 tablespoons butter
  • 4 cups mixed nuts
  • 1 tablespoon soy sauce
  • 1 envelope Italian salad dressing mix


  • In a large skillet, melt the butter over medium heat. Add nuts; cook
  • and stir constantly for 2 minutes. Stir in soy sauce. Sprinkle with
  • salad dressing mix; stir to coat.
  • Immediately transfer to a greased baking pan and spread in a single
  • layer. Cool. Store in an airtight container. Yield: 4 cups.
Nutritional Facts: 1 serving (1/3 cup) equals 292 calories, 25 g fat (4 g saturated fat), 5 mg cholesterol, 615 mg sodium, 12 g carbohydrate, 4 g fiber, 8 g protein.