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Zucchini Salad

Whether raw or cooked, zucchini is a fresh addition to summer salads. Find recipes for zucchini salad including medleys, slaws, tossed salads and more.

Tomato Zucchini Salad

Tomato Zucchini Salad

Tomato Zucchini Salad

This salad is more special then a plain green salad and hardly any fuss to put together.—Dorothy Pritchett, Wills Point, Texas

Sweet-Sour Zucchini Salad

Sweet-Sour Zucchini Salad

Sweet-Sour Zucchini Salad

"This make-ahead mixture can be served as a condiment or a salad," shares Jan Koppri, Mancos, Colorado. The flavorful marinade is also nice with cucumbers.

Italian Tortellini Salad

Italian Tortellini Salad

Italian Tortellini Salad

This original recipe included flavors that family and friends love to eat. I usually serve it with warm for dinner and chilled for potlucks. - Kelly Schmitz, Maples Fort Collins, Colorado
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Grilled Corn Pasta Salad

Grilled Corn Pasta Salad

Grilled Corn Pasta Salad

A perfect warm-weather salad, this colorful dish is especially tasty when sweet corn, tomatoes, and zucchini are in season. The garden-fresh ingredients are lightly dressed in mild basil vinegar and oil, plus a blend of other herbs and seasonings. —Taste of Home Test Kitchen

Antipasto Tossed Salad

Antipasto Tossed Salad

Antipasto Tossed Salad

This is one of the few lettuce salads my husband will eat! Adding lemon juice to bottled dressing is an easy way to give it homemade flair.

Colorful Linguine Salad

Colorful Linguine Salad

Colorful Linguine Salad

"For a long time, my family has been trying to cut down on high-fat foods," relates Lee Ann Berijan of Blaine, Minnesota. "I've tried to use my creativity and my family's love of pasta to provide tasty meals. This light satisfying dish is great after a day in the summer sun."

Colorful Summer Veggie Salad

Colorful Summer Veggie Salad

Colorful Summer Veggie Salad

For a deliciously different salad, I suggest this lightly dressed version without lettuce. It's especially good when I use fresh bounty from our garden. My friends and family love vegetables, so when I serve this colorful salad, it goes fast! —Kimberly Walsh Fishers, Indiana

Zucchini Tomato Toss

Zucchini Tomato Toss

Zucchini Tomato Toss

"A co-worker shared this flavorful medley of tomatoes and zucchini with me many years ago," recalls Jan Clark of Salt Lake City, Utah. "It's a wonderful way to use up garden produce in the summer when it's plentiful."

Zucchini Slaw

Zucchini Slaw

Zucchini Slaw

In Hickory, North Carolina, Nadeen Shrewsberry wouldn't think of squandering squash. "A friend gave me the recipe for this best-of-the-season slaw," she offers. "If you like the light taste of zucchini in a simple salad, you're sure to ask for a second helping of this one."

7 Vegetable Salad

7 Vegetable Salad

7 Vegetable Salad

Italian dressing jazzed up with basil and chives sparks the flavor of this eye-catching salad. The blanched veggies in this colorful combination retain their crispness quite nicely. —Sara Lindler of Irmo, South Carolina

Pom-Pom Potato Salad

Pom-Pom Potato Salad

Pom-Pom Potato Salad

Home-team fans are sure to relish this tasty potato salad that scored high on compliments at our football supper. It's a great accompaniment for a sandwich and would be popular at a pregame tailgate party or other casual sports gathering, too. —Sister Judith LaBrozzi Canton, Ohio
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