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Zucchini Salad

Whether raw or cooked, zucchini is a fresh addition to summer salads. Find recipes for zucchini salad including medleys, slaws, tossed salads and more.

Roasted Veggie Pasta Salad

Roasted Veggie Pasta Salad

Roasted Veggie Pasta Salad

Oven-roasted vegetables mixed with pasta and salad dressing make a tasty meatless entree.

Fiesta Chopped Salad

Fiesta Chopped Salad

Fiesta Chopped Salad

"We serve this colorful garden feast when we find vegetables that are bursting with flavor," writes Merwyn Garbini from her home in Tuscon, Arizona. The dressing makes the fresh salad a welcome addition to most any entree.

Zucchini Bean Salad

Zucchini Bean Salad

Zucchini Bean Salad

A fun combination of good-for-you ingredients makes up Zucchini Bean Salad from Carol Waugh of Bellingham, Washington. It's fresh-tasting and tangy, thanks to the light coating of vinaigrette. You can make this salad ahead and chill for a few hours before serving.
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Minted Zucchini Salad

Minted Zucchini Salad

Minted Zucchini Salad

Minted Zucchini Salad, from Carol Anderson of Salt Lake City, Utah, is a great way to use up some of the fresh crop from your garden. Lemon and mint accent the zucchini slices nicely.

Sweet-and-Sour Squash Salad

Sweet-and-Sour Squash Salad

Sweet-and-Sour Squash Salad

Chock-full of color and crunch, this salad is the cherished family recipe of 85-year-old Opal Shipman in Levelland, Texas. “It always goes over real well with all ages,“ Opal says, “and it's a good way to get kids to eat squash.“ OPAL'S TIP. “When fixing this salad for myself or other seniors who are also diabetic, I simply substitute my sweetener for the sugar.“

Zucchini Apple Salad

Zucchini Apple Salad

Zucchini Apple Salad

Pull out a beautiful glass bowl for presenting this salad of red applies and fresh, green zucchini. Everyone will enjoy its cool crunch, and you’ll like how quickly it comes together. —Lois Frazee, Gardnerville, Nevada

Italian Summer Squash Salad

Italian Summer Squash Salad

Italian Summer Squash Salad

"My mother in Florida shared this recipe with me," says Lois Gelzer of Standish, Maine. "It is very colorful...and it's a great way to use up squash."

Zucchini Tomato Green Salad

Zucchini Tomato Green Salad

Zucchini Tomato Green Salad

Roswell, New Mexico’s Alpha Wilson dices tomato and zucchini, then splashes them with a fresh, flavorful dressing and serves it over salad greens for a party-pretty side dish that goes together in minutes.

Roasted Pepper Spinach Salad

Roasted Pepper Spinach Salad

Roasted Pepper Spinach Salad

This refreshing, colorful salad comes from Jillian Moseley-Williams of Barrie, Ontario. The spinach leaves are tossed with sliced veggies and a tangy red wine vinaigrette.

Tomato Zucchini Platter

Tomato Zucchini Platter

Tomato Zucchini Platter

If making this pretty vegetable salad for a potluck, make sure you use a platter with raised sides to prevent it from spilling when transporting it.—Charlotte Bryont, Greensburg, Kentucky

Summer Squash Toss

Summer Squash Toss

Summer Squash Toss

Take advantage of summer's best produce with this squash salad. The dependable oil-and-vinegar dressing stirs up in a jiffy.
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