Show Subscription Form




Share:

Subscriber-Exclusive Zucchini Recipes

Need zucchini recipes? Get delicious subscriber-exclusive zucchini recipes including zucchini bread, zucchini cake, zucchini soup and more zucchini recipes. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes. Start Now >

Sort:
< prev | 1 | 2 | 3 | next >

Pirate Pasta Shells

Pirate Pasta Shells

Pirate Pasta Shells

Grandfather loved pirate stories and good pasta. When we make his stuffed shells, it reminds us of his favorite tropical places and adventures. —Kathy Noll, Laureldale, Pennsylvania

Stovetop Tarragon Chicken

Stovetop Tarragon Chicken

Stovetop Tarragon Chicken

My oldest daughter can't get enough of the tarragon sauce. She uses biscuits to soak up every drip. My husband and I like it over mashed potatoes. —Tina Westover, La Mesa, California

Sue's Chocolate Zucchini Cake

Sue's Chocolate Zucchini Cake

Sue's Chocolate Zucchini Cake

Our family absolutely loved zucchini, especially when we grow it ourselves. We’ve found many ways to use it, including this spiced cake that’s super moist and chocolaty good. —Sue Falk, Warren, Michigan
Advertise with us ADVERTISEMENT

5-Cheese Ravioli Marinara

5-Cheese Ravioli Marinara

5-Cheese Ravioli Marinara

This ravioli is ready in a flash, tossed with your favorite pasta sauce, then sprinkled with freshly shaved Parmesan cheese. —Nancy Sousley, Lafayette, Indiana

Golden Zucchini Pancakes

Golden Zucchini Pancakes

Golden Zucchini Pancakes

If your garden is overflowing with zucchini this time of year, make these incredible pancakes to use it up. We squeeze the zucchini well before using to remove excess moisture. —Terry Ann Dominguez, Silver City, New Mexico

Greek Zucchini & Feta Bake

Greek Zucchini & Feta Bake

Greek Zucchini & Feta Bake

Looking to highlight your meal with something light, indulgent and golden on top? Turn to this Greek-style egg bake.—Gabriela Stefanescu, Webster, Texas

Grilled Sausages with Summer Vegetables

Grilled Sausages with Summer Vegetables

Grilled Sausages with Summer Vegetables

After 30 years of camping, we've come up with an arsenal of surefire recipes. Our grilled sausage with veggies would be a superstar at a potluck. —Nancy Daugherty, Cortland, Ohio

Lemon-Roasted Squash with Tarragon

Lemon-Roasted Squash with Tarragon

Lemon-Roasted Squash with Tarragon

Roasting really brings out the flavor of butternut squash and zucchini. I drizzle them with lemon juice, oil, garlic and seasonings, then pop them in the oven. —Carrie Farias, Oak Ridge, New Jersey

Summer Breakfast Skillet

Summer Breakfast Skillet

Summer Breakfast Skillet

Sizzle up spicy chorizo, veggies and eggs for a breakfast that keeps you going all morning. If I want something handheld, I turn it into tacos. —Andrea Rivera, Westbury, New York

Sweet and Sour Zucchini Pickles

Sweet and Sour Zucchini Pickles

Sweet and Sour Zucchini Pickles

To use up all those green beauties in your garden, make these unexpected pickles. Preserve them now to share as a holiday gift from your kitchen. —Tina Butler, Royse City, Texas

Teriyaki Glazed Pork & Vegetable Kabobs

Teriyaki Glazed Pork & Vegetable Kabobs

Teriyaki Glazed Pork & Vegetable Kabobs

Here’s a delicious, festive and fun-to-eat entree. Cook the unused Asian-style marinade down into a yummy sauce and serve it alongside the kabobs for dipping.—Jane McMillan, Dania Beach, Florida
< prev | 1 | 2 | 3 | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT