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Turkey Side Dishes

Looking for turkey side dishes? Find great turkey side dishes including fried turkey sides, smoked turkey side dishes, and more turkey side dishes.

Turkey Cabbage Soup

Turkey Cabbage Soup

Turkey Cabbage Soup

I learned to cook from my mother, who comes from Germany. I added the turkey to this soup, which she frequently made when I was growing up.—Marlene Schieferstein, Decatur, Indiana

Spicy Kielbasa Soup

Spicy Kielbasa Soup

Spicy Kielbasa Soup

Red pepper flakes bring a little zip to this hearty soup that's full of good-for-you ingredients. "Should you have any left over, this soup is great reheated, after flavors have had time to blend," writes Carol Custer of Clifton Park, New York. "I like to serve steaming bowls of it with rye bread."

Fruited Tarragon Turkey Salad

Fruited Tarragon Turkey Salad

Fruited Tarragon Turkey Salad

A subtle tarragon flavor adds a different twist to this well-dressed turkey salads. With cranberry sauce and a dinner roll, it's a hearty lunch or dinner. —Donna Nole, Skokie, Illinois
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Cranberry Turkey Salad

Cranberry Turkey Salad

Cranberry Turkey Salad

This recipe is most treasured because it's from my husband's grandmother. A savory turkey salad is cleverly topped with cranberry-raspberry gelatin for an eye-catching dish. —Kim Kirven, Wadsworth, Ohio

Hearty Alfredo Potatoes

Hearty Alfredo Potatoes

Hearty Alfredo Potatoes

With turkey and broccoli, this special scalloped potato dish is a meal in itself. Using a jar of Alfredo sauce makes the preparation time minimal. —Lissa Hutson, Phelan, California

Lemony Turkey Rice Soup

Lemony Turkey Rice Soup

Lemony Turkey Rice Soup

While growing up in Texas, I spent a lot of time helping my grandma cook. Lemon and cilantro add a deliciously different twist to turkey soup. —Margarita Cuellar, East Chicago, Indiana

Makeover Pizza Pasta Salad

Makeover Pizza Pasta Salad

Makeover Pizza Pasta Salad

This remake of a recipe cuts the fat in half, reduced the calories and cholesterol by a third and reduce the sodium by a fifth. Yet there's still plenty of flavor in this dish to please your family's palate.—Taste of Home Test Kitchen, Greendale, Wisconsin

Cashew Turkey Pasta Salad

Cashew Turkey Pasta Salad

Cashew Turkey Pasta Salad

Cashews add a nice crunch to this grilled turkey and spiral pasta combo. I first tasted this salad at a baby shower and asked the hostess for her recipe. Since then, I've served it for many occasions. -Karen Wyffels, Lino Lakes, Minnesota

Big-Batch Turkey Salad

Big-Batch Turkey Salad

Big-Batch Turkey Salad

We served this delicious salad at a church luncheon along with a variety of homemade muffins and a dessert. The meal was a big hit, and many of the women attending asked for the salad recipe. If you prefer, use diced cooked chicken instead of turkey. -Pat Swaney, Lima, Ohio

Wild Rice Turkey Salad

Wild Rice Turkey Salad

Wild Rice Turkey Salad

I tasted a wonderful wild rice and chicken salad at a restaurant during a stay at our cabin, so I developed this recipe using turkey when I returned home.

Turkey Rice and Barley Soup

Turkey Rice and Barley Soup

Turkey Rice and Barley Soup

Myrna Sisel of Green Bay, Wisconsin makes the most of her turkey by simmering the carcass to create this soup that's warm and comforting on a cold winter's day The golden broth is full of rice, barley and colorful veggies.
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