Turkey Sandwiches

Looking for recipes for turkey sandwiches? Taste of Home has the best turkey sandwiches recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Italian Turkey Sloppy Joes

“Everyone seems to love my take on sloppy joes. For a change, I often fix them with ground chicken instead of ground turkey and use fresh parsley and oregano.” Charlene Chambers - Ormond Beach, Florida
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Open-Faced Fennel Turkey Burgers

Open-Faced Fennel Turkey Burgers

Open-Faced Fennel Turkey Burgers

Fresh fennel and crunchy vegetables pump up the flavor and nutrition of these mouth-watering burgers. They’re topped with chopped tomatoes and served on toasted Italian bread. —Taste of Home Test Kitchen

Open-Faced Turkey Burgers

Open-Faced Turkey Burgers

Open-Faced Turkey Burgers

Here's a juicy, slightly sweet burger with a savory sauce that will be a hit whether you're fixing it for yourself or for you and a friend. —Barbara Lento, Houston, Pennsylvania

Super Supper Hero

Super Supper Hero

Super Supper Hero

Here's a hearty handheld meal you can eat on the go or pack for a picnic. Serve this versatile sandwich the way the recipe's written or stuff it with the works. —Maribeth Edwards, Follansbee, West Virginia
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Apple-Walnut Turkey Sandwiches

Apple-Walnut Turkey Sandwiches

Apple-Walnut Turkey Sandwiches

When you live where temperatures easily climb to 100° or more in the summer, you look for recipes that get you in and out of the kitchen in minutes. This luscious sandwich, with its cool Waldorf salad filling, is a breeze to prepare. -Cathy Dobbins, Rio Rancho, New Mexico

Turkey Salad Wraps

Turkey Salad Wraps

Turkey Salad Wraps

Your family will be happy to take the "wrap" when it's loaded with luscious turkey salad dressed with alight mix of yogurt, mayonnaise, garlic and curry. "This is excellent for lunch boxes, and the tortilla is a fun replacement for bread," says Janet Knickerbocker of Palmyra, Missouri. To add a bit of color, choose red or green tortillas.

Turkey Muffuletta

Turkey Muffuletta

Turkey Muffuletta

You have to resist the temptation to eat this impressive, multi-layered sandwich immediately! It needs to "rest" at least 30 minutes in the refrigerator to allow the flavors to meld. But it's worth the wait. —Gilda Lester, Millsboro, Delaware

Dilly Turkey Burgers

Dilly Turkey Burgers

Dilly Turkey Burgers

This recipe originally called for ground lamb, but my family prefers turkey instead. Dill is a great herb to enhance the flavor of turkey. —Andrea Ros, Moon Township, Pennsylvania

Burgers Cacciatore

Burgers Cacciatore

Burgers Cacciatore

Please romance submitter's preference for fresh (or smoked fresh) mozzarella cheese. (RE changed for readers' convenience.) Reader also likes red and yellow plum tomatoes. ME: Call for 6 oz. part-skim mozzarella cheese on Internet grocery list.

Thai Turkey Burgers

Thai Turkey Burgers

Thai Turkey Burgers

When we’re tired of everyday burgers, I make these turkey patties for a taste of Thailand. The slaw is a fun switch from the traditional burger garnishes.—Shelby Goddard, Baton Rouge, Louisiana

Mini Hawaiian Burgers

Mini Hawaiian Burgers

Mini Hawaiian Burgers

These are great burgers for a luau or any backyard gathering! I came up with this while trying to find something new that my husband would enjoy. He had no idea they were turkey burgers, and now he asks for them all the time! —Kathleen Manasian, Whitmore Lake, MI

Caribbean Turkey Burgers

Caribbean Turkey Burgers

Caribbean Turkey Burgers

Caribbean jerk seasoning--a blend of red pepper, allspice, turmeric, onion and thyme--is an easy way to spice up meat or poultry.
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