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Turkey Breasts

Looking for recipes for turkey breasts? Taste of Home has the best turkey breast recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Turkey Cutlets with Cool Pepper Sauce

Turkey Cutlets with Cool Pepper Sauce

Turkey Cutlets with Cool Pepper Sauce

Crisp breading surrounds tender turkey cutlets in this refreshing recipe from Jeannie Klugh of Lancaster, Pennsylvania. Topped with a sour-cream sauce with lively jalapeno and lemon, it has just the right kick!

Turkey Alfredo Pizza

Turkey Alfredo Pizza

Turkey Alfredo Pizza

“A long-time family favorite, this thin-crusted pizza is chock-full of flavor and nutrition—and an excellent way to use up leftover turkey during the holidays,” promises Edie DeSpain in Logan, Utah. “Enjoy!” TASTY TIP: Serve this pizza with a bowl of vegetable soup or rustic green salad for a busy weeknight meal solution!

Peppery Grilled Turkey Breast

Peppery Grilled Turkey Breast

Peppery Grilled Turkey Breast

This is a combination of several favorite family recipes. People who try it for the first time are amazed to find that it’s not only flavorful but healthy as well. –Mary Elizabeth Relyea of Canastota, New York
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Green Pepper and Onion Turkey Enchiladas

Green Pepper and Onion Turkey Enchiladas

Green Pepper and Onion Turkey Enchiladas

“My husband and I hosted a Mexican-themed party and this was one of the main dishes. It was a huge success! I was thrilled when four of our friends asked for-and left with-a copy of the recipe! You'd never know it was a light version!” Kimberly Bish - Vandalia, Ohio

Turkey Roulades

Turkey Roulades

Turkey Roulades

The filling in this recipe goes so well with turkey. I love the hint of lemon, the savory combo of apples, mushrooms and spinach…and the bread-crumb coating adds a nice crunch. —Kari Wheaton, South Beloit, Illinois

Southwestern Stuffed Turkey Breast

Southwestern Stuffed Turkey Breast

Southwestern Stuffed Turkey Breast

This luscious turkey breast is a sure hit with family and friends around the holidays. The moist stuffing gives it a hint of Southwestern flair. –Bernice Janowski of Stevens Point, Wisconsin

Turkey with Cran-Orange Sauce

Turkey with Cran-Orange Sauce

Turkey with Cran-Orange Sauce

Packed with protein, this turkey dish from Mary Relyea of Canastota, New York is a weekday throwback to Thanksgiving. You'll love the flavor combination and how fast this entree comes together.

Garlic-Mushroom Turkey Slices

Garlic-Mushroom Turkey Slices

Garlic-Mushroom Turkey Slices

Says Rick Fleishman from Beverly Hills, California, “Even my 17-year-old likes this turkey dish, and she’s a picky eater! There’s a minimum of fat, and it’s delicious and inexpensive for weeknight dining.”

Turkey with Lime Butter Sauce

Turkey with Lime Butter Sauce

Turkey with Lime Butter Sauce

When I’m in Florida, I buy Key limes for the butter sauce, but any fresh limes work just fine. If I'm using leftover turkey, I brown the meat a little so the sauce picks up the flavor. —Patricia Kile, Elizabethtown, Pennsylvania

Company Turkey Potpie

Company Turkey Potpie

Company Turkey Potpie

Do you enjoy serving friends and family comfort food? If so, you'll want to make this posh potpie, filled with turkey and an unusual assortment of autumn vegetables combined in a creamy herb sauce. Best of all, there's no crust to make--just top with prepared phyllo dough.

Turkey Tetrazzini For Two

Turkey Tetrazzini For Two

Turkey Tetrazzini For Two

You'll gobble up this saucy pasta classic from June Esmond of Utica, Illinois. Creamy and comforting, it's chock-full of turkey, plus it makes just enough for two.
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