Thanksgiving Turkey

Looking for recipes for Thanksgiving turkey? Taste of Home has the best Thanksgiving turkey recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Sort:
< prev | ... | 6 | 7 | next >

Turkey with Festive Fruit Stuffing

Turkey with Festive Fruit Stuffing

Turkey with Festive Fruit Stuffing

Apples, cranberries and raisins make every bite of this stuffing moist and fruity. A dear friend shared the recipe with me years ago.

Seasoned Turkey Sandwiches

Seasoned Turkey Sandwiches

Seasoned Turkey Sandwiches

This delicious savory turkey tucked in homemade buns will steal the show at any potluck or family reunion, promises LaVonne Hegland in St. Michael, Minnesota. “It’s been a huge hit at football dinners, graduation parties and more.“

Barded Turkey with Corn Bread Stuffing

Barded Turkey with Corn Bread Stuffing

Barded Turkey with Corn Bread Stuffing

As a newlywed, I didn't know much about roasting a turkey. Then our pastor, an excellent cook, told me about barding - placing or tying bacon on the turkey to prevent drying during roasting. The fat bastes the turkey while it cooks, keeping it moist and adding flavor.

Mushroom-Onion Stuffed Turkey

Mushroom-Onion Stuffed Turkey

Mushroom-Onion Stuffed Turkey

I created this superb Mushroom and Onion Stuffing for turkey and it became a family favorite almost overnight. The blend of fresh mushrooms, onions, wine, and half-and-half provide a unique addition to the traditional bread stuffing.—James Hayes, Ridgecrest, California

Herbed Turkey with Citrus Dressing

Herbed Turkey with Citrus Dressing

Herbed Turkey with Citrus Dressing

This tasty turkey recipe is a spin on traditional herb flavors. The citrus hints refresh your taste buds!—Susan Voigt, Plymouth, Minnesota

Carrie's Famous Turkey

Carrie's Famous Turkey

Carrie's Famous Turkey

If you’re looking for a simple yet impressive bird, this is it! Moist and flavorful, the golden-brown turkey is sure to thrill your guests. —Carrie Goedken, Iowa City, Iowa

Roasted Turkey with Maple Cranberry Glaze

Roasted Turkey with Maple Cranberry Glaze

Roasted Turkey with Maple Cranberry Glaze

I prepare turkey with a taste of Canada in mind. The sweet maple flavor comes through even in the breast meat. You may start to notice it's caramelized color after about 2 hours. That's when I cover it loosely with foil while it finishes cooking. The meat will stay tender and juicy. —Suzanne Anctil, West Vancouver, British Columbia

Roasted Orange Turkey

Roasted Orange Turkey

Roasted Orange Turkey

I like to bake my turkey a little different every year, so I came up with an orange mixture to rub under the skin. It gives the meat a delicate orange flavor that tastes even better the next day. —Brenda Brooks, Bowie, Maryland

Thyme Roasted Turkey

Thyme Roasted Turkey

Thyme Roasted Turkey

It's easy for flavors to get lost when using too many seasonings together. When in doubt, a simple combination of butter and fresh thyme captures the essence of Thanksgiving for a classic turkey dinner. —Alma Winberry, Great Falls, Montana

Seasoned Roast Turkey

Seasoned Roast Turkey

Seasoned Roast Turkey

Rubbing the skin with melted butter keeps this simply seasoned turkey moist and tender.

Grilled Apple-Brined Turkey

Grilled Apple-Brined Turkey

Grilled Apple-Brined Turkey

Producing a juicy amber-colored turkey infused with flavor is possible with this apple juice-based brine. You won't regret planning for the long marinating time. This uncommonly tasty turkey is worth every minute. —Trudy Williams, Shannonville, Ontario
< prev | ... | 6 | 7 | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT