Share:

Thanksgiving Turkey

Whether stuffed, roasted, brined, glazed or grilled, prepare the perfect Thanksgiving turkey with these family-favorite recipes. Your holiday spread will look, smell and taste better than ever with these variations on the star of Thanksgiving dinner.

Recipe Spotlight

A chai tea mix is the tasty base for this brined turkey. The result is a slightly cinnamon and clove flavor that appeals to all palates. —Amanda Boe, Lakeville, Minnesota
Get Recipe



More Thanksgiving Turkey

Sort:

Turkey with Apple Stuffing

Turkey with Apple Stuffing

Turkey with Apple Stuffing

The accompanying foolproof gravy recipe is one I created in an attempt to copy my mom's own rich gravy.

Maple-Sage Brined Turkey

Maple-Sage Brined Turkey

Maple-Sage Brined Turkey

When the leaves start turning color, it’s turkey time at our house. We use maple-sage brine to help brown the bird and make the meat incredibly juicy. —Kim Forni, Laconia, New Hampshire

Maple-Butter Turkey with Gravy

Maple-Butter Turkey with Gravy

Maple-Butter Turkey with Gravy

Thyme, sage and marjoram blend beautifully with apple cider and maple syrup in this recipe from our Test Kitchen. The maple butter can be prepared 1 to 2 days in advance.
Advertise with us
ADVERTISEMENT

Orange-Glazed Turkey

Orange-Glazed Turkey

Orange-Glazed Turkey

I've used this recipe for our Thanksgiving meal for years. Everyone loves the flavor the orange marmalade gives the turkey.

Brazilian-Syle Turkey with Ham

Brazilian-Syle Turkey with Ham

Brazilian-Syle Turkey with Ham

Grilled is a different and fun way to prepare whole turkey. My mom has served this main dish for special occasions, "Christmas in July" and weddings at her home.

Brown Rice 'n' Apple Stuffed Turkey

Brown Rice 'n' Apple Stuffed Turkey

Brown Rice 'n' Apple Stuffed Turkey

Mouthwatering flavors of autumn permeate this lovely stuffing concocted by our Test Kitchen home economists. Apple bits and plump raisins add fruity flavor to the brown rice.—Taste of Home Test Kitchen

Herb-Brined Turkey

Herb-Brined Turkey

Herb-Brined Turkey

For an impressive main course, look here. The moist, flavorful bird will have guests counting the minutes until carving time. — Scott Rugh, Portland, Oregon

Always-Tender Roasted Turkey

Always-Tender Roasted Turkey

Always-Tender Roasted Turkey

For years I prepared my Thanksgiving turkey only to have it turn out dry. That's when I decided to give this recipe a try. Baking the bird in an oven bag keeps it moist and tender...and there's no basting involved.—Shirley Bedzis, San Diego, California

Happy Orange Turkey

Happy Orange Turkey

Happy Orange Turkey

Here’s the perfect centerpiece for your Thanksgiving feast. Champagne and oranges flavor this special bird. Our tester called it “one of my favorite turkey recipes ever!” —Tara Baier, Menomonie, Wisconsin

Herb-Glazed Turkey

Herb-Glazed Turkey

Herb-Glazed Turkey

Honey and corn syrup blend with savoy herbs and seasonings to give turkey a slightly sweet flavor. This tried-and-true recipe never fails to win me compliments.

Herbed Turkey

Herbed Turkey

Herbed Turkey

The aroma of this turkey roasting in the oven is simply wonderful. Better yet, the meat turns out moist and delicious.—Mary Lou Timpson, Colorado City, Arizona
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT