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Subscriber-Exclusive Turkey Recipes

Looking for turkey recipes? Find subscriber-exclusive turkey recipes including delicious recipes made with turkey, turkey stuffing recipes, turkey burger recipes, and more turkey recipes. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes. Start Now >

Shortcut Sausage Minestrone

Shortcut Sausage Minestrone

Shortcut Sausage Minestrone

I call this surprisingly good soup my “kick-butt” soup for its soothing powers. My daughter-in-law always asks for it when she needs a healing touch. —Marta Smith, Claremont, Pennsylvania

Turkey Sausage Bean Soup

Turkey Sausage Bean Soup

Turkey Sausage Bean Soup

This recipe is from my great-grandmother, though I've added a few ingredients to make it my own. Serve it with a side salad and some artisan bread for a wonderful, hearty family dinner. —Terrel Porter-Smith, Los Osos, California

Honey-Citrus Glazed Turkey

Honey-Citrus Glazed Turkey

Honey-Citrus Glazed Turkey

A turkey breast is enough for us, but you can roast a whole bird if you're feeding a big group. Either way, this super-succulent turkey wins the day. —Peter Halferty, Corpus Christi, TX
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Snakewich with Venom Sauce

Snakewich with Venom Sauce

Snakewich with Venom Sauce

Our Halloween party is so big, I hold it in the street. This sandwich shaped like a snake is tasty and a scary good centerpiece. —Suzanne Clark, Phoenix, AZ

Cranberry, Brie & Turkey Pizza

Cranberry, Brie & Turkey Pizza

Cranberry, Brie & Turkey Pizza

While traveling in New Zealand, my husband and I discovered turkey pizza. We came up with our own version for a creative way to use leftovers. —Kristin Stone, Little Elm, TX

Slow Cooker Turkey Pesto Lasagna

Slow Cooker Turkey Pesto Lasagna

Slow Cooker Turkey Pesto Lasagna

My cheesy, noodle-y lasagna makes any slow-cooker skeptic a believer. It's easy to prep while my kids nap, and dinner's ready when their dad walks in the door at night. We bring more pesto and marinara to the table for our resident sauce lovers. —Blair Lonergan, Rochelle, VA

Sun-Dried Tomato Burgers

Sun-Dried Tomato Burgers

Sun-Dried Tomato Burgers

My fiance and I really like Greek food and flavors. I made a meatloaf similar to this once but changed it up into burgers for a fun option when the weather gets warm.—Melissa Obernesser, Utica, New York

Creole Roasted Turkey with Holy Trinity Stuffing

Creole Roasted Turkey with Holy Trinity Stuffing

Creole Roasted Turkey with Holy Trinity Stuffing

I jazz up turkey Creole style with the trinity of onions, bell peppers and celery—plus a stuffing that gets hotter and hotter the longer it sits. —Eric Olsson, Macomb, MI

Turkey Salad with Pear Dressing

Turkey Salad with Pear Dressing

Turkey Salad with Pear Dressing

This salad is perfect for using up leftover turkey, chicken or deli meat. Anjou pears are such a great winter fruit.—Nancy Heishman, Las Vegas, Nevada

Turkey & Wild Rice Soup

Turkey & Wild Rice Soup

Turkey & Wild Rice Soup

My dear friend Shirley shared this recipe with me several years ago before she passed. I've been making it my own ever since. Every time I think of her, I make the soup. I sometimes add a cup of cheddar cheese at the end and melt it in for an extra measure of comfort. —Carol Brault, Woodville, Wisconsin

Leftover Turkey Turnovers

Leftover Turkey Turnovers

Leftover Turkey Turnovers

I came up with this dish in 1993 while putting together a booklet called “Totally Turkey” for leftover turkey recipes. My children gobble them up in no time. —Renee Murby, Johnston, RI
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