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Turkey Recipes

Looking for turkey recipes? Find turkey recipes including delicious recipes made with turkey, turkey stuffing recipes, turkey burger recipes, and more turkey recipes.

Recipe Spotlight

I used to have a catering business, and my specialty was comfort food. I once needed a gluten-free meatloaf and my clients went nuts over this. I often use an 8x8 pan or a loaf pan, but a muffin tin really cuts the cooking time. —Vangie Panagotopulos, Moorestown, New Jersey
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Chicken-Pepper Alfredo

Chicken-Pepper Alfredo

Chicken-Pepper Alfredo

When I want a lighter dinner, I use lean turkey bacon in this recipe. It gives the pasta that richness you want without all the extra fat. —Courtney Harris, Denton, Texas

Smoked Turkey Salad with Raspberries

Smoked Turkey Salad with Raspberries

Smoked Turkey Salad with Raspberries

For a zingy spinach salad, I make a dressing with jalapeno jelly. No turkey on hand? Add grilled chicken. Try strawberries instead of raspberries, too. —Debra Keil, Owasso, Oklahoma

Sausage Orecchiette Pasta

Sausage Orecchiette Pasta

Sausage Orecchiette Pasta

I adapted this pasta to be like my favorite Italian restaurant version, only lighter—and tastier. I often use spicy sausage and broccoli rabe. —Melanie Tritten, Charlotte, North Carolina

More Turkey Recipes

Rolled-Up Turkey

Rolled-Up Turkey

Rolled-Up Turkey

Whenever I think of this appealing rolled turkey filled with Mom's moist cornbread stuffing, I can almost smell the aroma of it baking in the oven. It's delicious!

Rosemary Potatoes with Sausage

Rosemary Potatoes with Sausage

Rosemary Potatoes with Sausage

Robyn Parisi shares a favorite recipe from Rochester, New York. “This makes for a nice hearty supper along with corn on the cob, a tossed salad and Italian bread,” she notes.

Ragu Bolognese

Ragu Bolognese

Ragu Bolognese

“I cook my hearty entree, Ragu Bolognese, slowly, which creates a rich sauce that’s absolutely delicious. The veggies add fiber, and I use skim milk and turkey sausage to keep it lighter,” Mary Bilyeu writes from Ann Arbor, Michigan. The flavorful dish is great for family, but special enough for company.
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Harvest Turkey Bread Salad

Harvest Turkey Bread Salad

Harvest Turkey Bread Salad

This recipe is the result from Thanksgiving dinner leftovers. It is now my family's favorite.—Mary Beth Harris-Murphree, Tyler, Texas

Kielbasa Hot Potato Slaw

Kielbasa Hot Potato Slaw

Kielbasa Hot Potato Slaw

I like the challenge of cooking lighter meals that pack big flavor. This one, which came from a dear friend, fits the bill. My son rated it a 10 out of 10! —Beverly Batty, Forest Lake, Minnesota

Asian Turkey Lettuce Cups

Asian Turkey Lettuce Cups

Asian Turkey Lettuce Cups

Such a cool idea for a light lunch or even an appetizer simply served in small lettuce leaves. When I want to make it easier for my kids to eat, I mix it all up with shredded lettuce and serve in a bowl. —Diana Rios, Lytle, Texas

Sausage Marinara Over Pasta

Sausage Marinara Over Pasta

Sausage Marinara Over Pasta

"My husband and I enjoy pasta, so after I discovered low-fat Italian turkey sausage at the supermarket, I came up with this chunky sauce," says Shirley Meletes of Lehigh Acres, Florida

Polynesian Kabobs

Polynesian Kabobs

Polynesian Kabobs

With their explosion of flavors and textures, these kabobs make a quick, satisfying entree. "I've also served them as a fun appetizer," reports Chris Anderson of Morton, Illinois.

Mulligatawny Soup

Mulligatawny Soup

Mulligatawny Soup

One taste of this traditional curry-flavored soup, and folks will know it didn't come from a can! This soup fills the kitchen with a wonderful aroma while it's simmering.

Turkey Chili

Turkey Chili

Turkey Chili

I've taken my mother's milder recipe for chili and made it thicker and more robust. It's a favorite, especially in fall and winter. —Celesta Zanger, Bloomfield Hills, Michigan

Turkey Mandarin Salad

Turkey Mandarin Salad

Turkey Mandarin Salad

A refreshing, interesting combination of turkey, pasta and fruit with a lightly sweet dressing makes this a family favorite. I found the recipe in an old church cookbook years ago. —Bernice Smith, Sturgeon Lake, Minnesota

Cheddar-Apple Turkey Salad

Cheddar-Apple Turkey Salad

Cheddar-Apple Turkey Salad

Whenever Luci Knepper of Salem, Ohio takes this colorful salad to a ladies luncheon, she gets compliments. "Even my son loves this...and he doesn't care for either cheese or sour cream. The apples add interest and a little crunch...and you can easily substitute cooked chicken for the turkey," she suggests.

Smoked Turkey Sausage Pizza

Smoked Turkey Sausage Pizza

Smoked Turkey Sausage Pizza

Turkey sausage gives this easy, cheesy classic smoky flavor. It's so simple, you can fix it any weeknight. —Ruth Ann Bott, Lake Wales, Florida

Turkey 'n' Stuffing Pie

Turkey 'n' Stuffing Pie

Turkey 'n' Stuffing Pie

Ruth Hastings of Louisville, Illinois uses stuffing as the crust for an attractive cheese-latticed turkey pie. "Try it the day after Thanksgiving," she suggests.
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