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Tomato Sauce Recipes

Looking for tomato sauce recipes? Find delicious tomato sauce recipes including Italian garden sauce, homemade pizza sauce, red clam sauce and more tomato sauce recipes.

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Tomato Dumplings

Tomato Dumplings

Tomato Dumplings

The wonderful fresh tomato taste of the sauce complements these light savory dumplings. They make a perfect side dish for a meal with beef. My family enjoys them very much.

Breaded Tomatoes

Breaded Tomatoes

Breaded Tomatoes

I grew up in southern California, and my dad took advantage of our long growing season by keeping a great garden. Dad grew potatoes, lettuce, radishes, onions and lots of tomatoes. If we were lucky enough to have meat on Sunday, Mother would fix this tomato side dish. The sauce gives them a different flavor.

No-Cook Herbed Tomato Sauce

No-Cook Herbed Tomato Sauce

No-Cook Herbed Tomato Sauce

This fresh-tasting sauce is wonderful over pasta. It's also a great use of your garden bounty!

Meatball Hoagies

Meatball Hoagies

Meatball Hoagies

Whenever I make these hearty meatball sandwiches, they disappear quickly.—Cynthia Barnard, Augusta, Maine

Hot Italian Patties

Hot Italian Patties

Hot Italian Patties

I've been making these spicy and satisfying sandwiches for more than a dozen years. On occasion, I substitute country sausage for the Italian sausage and they taste just as good. Served with a zesty sauce for dipping, they're my family's favorite. -Brenda Jackson, Garden City, Kansas

Cranberry Tomato Chutney

Cranberry Tomato Chutney

Cranberry Tomato Chutney

The unique flavor of this chutney complements turkey, pork and duck. At holiday time, I make a big batch so I have some to serve, some to share and some to freeze. To make a quick appetizer, blend up 1-1/2 cups, pour over cream cheese and serve with crackers. -Kathy Garnes Laurel, Maryland

Mango Couscous with Salmon

Mango Couscous with Salmon

Mango Couscous with Salmon

This elegant meal-in-one from Tammy Strange of Winder, Georgia features a hearty portion of salmon served on flavorful couscous and topped with an amazing mango sauce featuring basil, honey and Dijon mustard.

Roasted Tomato 'n' Garlic Mayonnaise

Roasted Tomato 'n' Garlic Mayonnaise

Roasted Tomato 'n' Garlic Mayonnaise

“We love to use this versatile mayo on any sandwich, but it's especially good on a BLT. I usually make a big batch on the weekends and use it as leftovers to dress up any evening meal.” —Cindie Haras of Boca Raton, Florida

Tomato-Walnut Pesto on Linguine

Tomato-Walnut Pesto on Linguine

Tomato-Walnut Pesto on Linguine

Our Test Kitchen uses sun-dried tomatoes to make this tangy alternative to traditional pesto. Walnuts lend an appealing nutty flavor to this stand-out dish.

Texas-Style BBQ Sauce

Texas-Style BBQ Sauce

Texas-Style BBQ Sauce

We love a BBQ sauce with all the right moves: ketchup, mustard, lemon juice, chili powder, Worcestershire and brown sugar. — Sandy Klocinski, Summerville, South Carolina

Jalapeno Ribs

Jalapeno Ribs

Jalapeno Ribs

These ribs are unique because of the spicy rub and the combination of sweet brown sugar and spicy jalapeno peppers in the sauce. I always make them for my husband's birthday. —Shirley Manthey, Omaha, Nebraska
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