Show Subscription Form




Tomato Sauce Recipes

Looking for tomato sauce recipes? Find delicious tomato sauce recipes including Italian garden sauce, homemade pizza sauce, red clam sauce and more tomato sauce recipes.

Sort:
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >

Rice-Stuffed Peppers

Rice-Stuffed Peppers

Rice-Stuffed Peppers

Mother used to fix this wonderful, easy dish when we had company. She was from a family of fantastic Cajun cooks, so our food was always well-seasoned. In Louisiana, rice is part of many meals. The cheese sauce sets these stuffed peppers apart from any others I've tried. —Lisa Easley, Longview, Texas

Jalapeno Ribs

Jalapeno Ribs

Jalapeno Ribs

These ribs are unique because of the spicy rub and the combination of sweet brown sugar and spicy jalapeno peppers in the sauce. I always make them for my husband's birthday. —Shirley Manthey, Omaha, Nebraska

Homemade Meatless Spaghetti Sauce

Homemade Meatless Spaghetti Sauce

Homemade Meatless Spaghetti Sauce

When my tomatoes ripen, the first things I make are BLTs and this homemade spaghetti sauce. —Sondra Bergy, Lowell, Michigan
Advertise with us ADVERTISEMENT

Tomato-Cream Stuffed Chicken

Tomato-Cream Stuffed Chicken

Tomato-Cream Stuffed Chicken

For a pretty presentation at your holiday gathering, reach for this impressive recipe. The sun-dried tomato sauce is great with the chicken as well as grilled veggies.—Jaqui Humphrey, Kirkland, Washington

Hungarian Short Ribs

Hungarian Short Ribs

Hungarian Short Ribs

Meet the Cook: This is a special meal in our house - as soon as I get ribs, I know which dish my family will ask me to make. My husband and I have three children, ages 8, 6 and 3. So I've automatically learned to be a versatile cook! -Joanne ShewChuk, St. Benedict, Saskatchewan

My Mom's Meat Loaf Wellington

My Mom's Meat Loaf Wellington

My Mom's Meat Loaf Wellington

Ever since the Taste of Home Restaurant opened its door in downtown Greendale, Wisconsin, diners have been asking us to share this recipe, so here it is.—Taste of Home Test Kitchen, Greendale, Wisconsin

Barbecued Beef Short Ribs

Barbecued Beef Short Ribs

Barbecued Beef Short Ribs

For a real straight-from-the-chuckwagon beef meal, you can't rope a better recipe than this! This is the recipe I rely on when feeding a hungry group. The wonderfully tangy sauce is lip-smacking good.—Mildred Sherrer, Fort Worth, Texas

Barbecued Pot Roast

Barbecued Pot Roast

Barbecued Pot Roast

WHEN I was married 45 years ago, my mother gave me this recipe. I always prepared this dish when we had company because it never failed and was so good! Through the years, it became one of my family's favorite meals, and now I still often fix it for just the two of us. Whenever I do, my husband and I get to enjoy the bonus of leftovers! -Emma Nye, New Oxford, Pennsylvania

Mamma's Caponata

Mamma's Caponata

Mamma's Caponata

Great as an appetizer, but you can easily turn this into a meal. Instead of topping bread, serve over warm pasta. —Georgette Stubin, Canton, Michigan

Creole-Spiced Shrimp Po'Boys

Creole-Spiced Shrimp Po'Boys

Creole-Spiced Shrimp Po'Boys

My father is Cajun, and I grew up eating Cajun food. This easy recipe makes me think of happy childhood memories. Sometimes I use oysters or crawfish in addition to--or instead of--the shrimp. —Stacey Johnson, Bonney Lake, Washington

Rice Paper Rolls

Rice Paper Rolls

Rice Paper Rolls

I like to have a package of rice papers and noodles on hand for quick and easy appetizer ideas. I've used thin or thick rice noodles for these rolls with equal success. —Lori Stefanishion, Drumheller, Alberta
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT