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Sun Dried Tomato Recipes

Looking for sun-dried tomato recipes? Find delicious sun-dried tomato recipes including sun-dried tomato dip, sun-dried tomato chicken, sun-dried tomato spread and more sun-dried tomato recipes.

Recipe Spotlight

Savory BLT Cheesecake

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Joni Hilton
Did you know that cheesecake could be savory instead of sweet? Tomato and green onions mixed with cream cheese is like an irresistible form of gazpacho. Served on lettuce, the BLT version is great on its own, but it's also a tasty appetizer when served with crackers. This is a flexible recipe, so use other cheese in place of the Gruyere, and add olives, crab meat, cooked mushrooms - whatever strikes your fancy. —Joni Hilton, Rocklin, California
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Vegetable Stuffed Chicken Rolls

Vegetable Stuffed Chicken Rolls

Vegetable Stuffed Chicken Rolls

“I’ve been making this pretty, festive-looking dish for years and people often ask for the recipe. Convenient for company, it can be made ahead of time right up to the point of dusting with flour and browning.” —Virgina Anthony, Jacksonville, Florida

Sun-Dried Tomato Turkey Burgers

Sun-Dried Tomato Turkey Burgers

Sun-Dried Tomato Turkey Burgers

This recipe always brings back memories of my mom’s homemade sun-dried tomatoes in the summer. I’ve prepared it with ground beef and ground turkey. Either way, it’s fast and tastes great! —Sammy Staab, Pensacola, FL

Speedy Hummus Pizza

Speedy Hummus Pizza

Speedy Hummus Pizza

What started as an appetizer is now one of my favorite Mediterranean meals. I make sure I always have the ingredients, so I can whip it up in a hot minute. I like to use fresh tomatoes instead of sun-dried ones when they're in season, and sometimes I throw in some chopped artichoke hearts, too. —Nikki Haddad, Germantown, Maryland
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Favorite Chicken Pasta

Favorite Chicken Pasta

Favorite Chicken Pasta

“This dish was a favorite of mine at a local restaurant, but when I saw the recipe, I knew it was too rich for my family's diet,” writes Lynn Skilsky of Oro Valley, Arizona. “I made some healthy changes, and now it's one of my favorites.”

Mediterranean Shrimp 'n' Pasta

Mediterranean Shrimp 'n' Pasta

Mediterranean Shrimp 'n' Pasta

Sun-dried tomatoes and curry take center stage in this pasta dish. This is one of my husband's favorites for special occasions. — Shirley Kunde, Rhinelander, Wisconsin

Basil & Sun-Dried Tomato Crescents

Basil & Sun-Dried Tomato Crescents

Basil & Sun-Dried Tomato Crescents

If your family is anything like mine, you may want to make a double batch of these crescents since they disappear so quickly. This is a low-fuss recipe that's high in flavor and is meant to be shared. —Mara Fletcher, Batesville, Indiana

Grilled Goat Cheese & Arugula Sandwiches

Grilled Goat Cheese & Arugula Sandwiches

Grilled Goat Cheese & Arugula Sandwiches

To create a more “grown-up” grilled cheese sandwich, I threw in tangy goat cheese and peppery arugula. I enjoy a similar combination on pizza, and it worked here, too! —Jess Apfe, Berkeley, California

Pesto Egg Wraps

Pesto Egg Wraps

Pesto Egg Wraps

I wanted to create an easy recipe to use some remaining pesto I had. I put a few ingredients together, and came up with a quick breakfast that really satisfies. — Lisa Waterman, Lewistown, MT

Tuscan Sun-Dried Tomato Jam

Tuscan Sun-Dried Tomato Jam

Tuscan Sun-Dried Tomato Jam

This jam has a robust flavor that complements anything it's served with. The taste and texture make it a yummy substitute for tomato paste.—Barbie Miller, Oakdale, Minnesota

Three-Cheese Quiche

Three-Cheese Quiche

Three-Cheese Quiche

Try eggs and cheese at their best. Guests often remark that this crustless entree is so tall, light and fluffy. Even men who “don’t eat quiche” love it!

Black-and-Blue Pizzas

Black-and-Blue Pizzas

Black-and-Blue Pizzas

Here, blue cheese, shiitake mushrooms and blackened seasoning blend lend a tasty change to traditional pizza. Add a mixed green salad to make the meal complete. —Michelle Huelskamp, Marion, North Carolina
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