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Strawberry Trifle

Strawberry trifle makes for a beautiful dessert that is perfect for spring and early summer. Try these strawberry trifle recipes as a way to treat family and friends.

Vanilla Pudding Dessert

Vanilla Pudding Dessert

Vanilla Pudding Dessert

So easy to prepare, this eye-catching dessert will go fast…and everyone will want the recipe. Try peaches, pineapple or bananas instead of strawberries. —Betty Clemons, Hartselle, Alabama

Guilt-Free Berry Trifle

Guilt-Free Berry Trifle

Guilt-Free Berry Trifle

“I am always cutting fat from recipes,” says Elaine Alever of Saginaw, Michigan. “But when I was invited to a party where the hostess was diabetic, I wanted to take this trifle, a dessert she could enjoy.”

Strawberry Shortcake Trifle

Strawberry Shortcake Trifle

Strawberry Shortcake Trifle

As pretty as a picture, this quick-and-easy dessert from Crystal Edwards of Van Alstyne, Texas, makes any gathering seem special. Busy cooks will appreciate the make-ahead convenience and the use of purchased pound cake.
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Zinfandel Strawberry Trifle

Zinfandel Strawberry Trifle

Zinfandel Strawberry Trifle

This mouthwatering recipe is absolutely delicious and was given to me by a friend. It's so easy to make but feels really special. —Nicole Clayton, Prescott, Arizona

English Trifle

English Trifle

English Trifle

You'll impress guests with this lovely dessert layered with angel food cake, fruit, pudding and fat-free whipped topping. It's so creamy and refreshing thatno one will know it's "light." —Aldah Bothmann-Powell San Antonio, Texas

Six-Fruit Trifle

Six-Fruit Trifle

Six-Fruit Trifle

"For a large group, try doubling this recipe and layering it in a punch bowl," writes Verna Peterson from Omaha, Nebraska. "Let guests serve themselves. Don't be surprised if the bowl gets licked clean."

Strawberries 'n' Cream Trifle

Strawberries 'n' Cream Trifle

Strawberries 'n' Cream Trifle

My mother-in-law gave me this recipe, which I lightened up by using less milk, reduced-fat whipped topping and angel food cake instead of pound cake. It's good made with fresh peaches or blueberries, too. —Pamela Gainer of Sand Ridge, West Virginia

Potluck Strawberry Trifle

Potluck Strawberry Trifle

Potluck Strawberry Trifle

This recipe is a great way to serve dessert to a crowd. Frozen pound cake, strawberries and whipped topping add to the ease of preparation for this trifle, which is made in a jelly roll pan. —Celia Clark, New Tazewell, Tennessee

Strawberry Rhubarb Trifle

Strawberry Rhubarb Trifle

Strawberry Rhubarb Trifle

Guests are sure to "think spring" when they see and taste this delectable trifle from field editor Wendy Dowling of Port Moulton, Nova Scotia.

Strawberry Cheesecake Parfaits

Strawberry Cheesecake Parfaits

Strawberry Cheesecake Parfaits

"A friend brought these pretty parfaits to a potluck, and I just had to have the recipe," writes Melanie Quails from Chinook, Montana. You can substitute your favorite fresh fruit, such as peaches or raspberries.

Lime Kiwi Cloud

Lime Kiwi Cloud

Lime Kiwi Cloud

"I enjoy serving this luscious dessert any time of the year," says Bernice Janowski of Stevens Point, Wisconsin. She relies on prepared angel food cake, fruit and a few other items to whip up the tangy treat and simple strawberry sauce.
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