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Squash Soup Recipes

Butternut squash soup is a definite crowd-pleaser during cooler months. Try this creamy fall and winter favorite with curry, ginger, garlic or cinnamon; it's especially satisfying on a cold day.

Creamy Squash Soup

Creamy Squash Soup

Creamy Squash Soup

Gayle Lewis, field editor from Yucaipa, California, simmers a smooth full-flavored soup featuring whatever winter squash is available. "Serve with rolls, fruit and cheese," she suggests.

Golden Squash Soup

Golden Squash Soup

Golden Squash Soup

This special recipe from my mother-in-law is one that I enjoy making as part of our fall meals. The soup is so pretty that it dresses up the table. We think it hits the spot on crisp evenings. -Maryann Klein, Washington Township, New Jersey

Herbed Golden Squash Soup

Herbed Golden Squash Soup

Herbed Golden Squash Soup

I served this unusual soup last Thanksgiving and received rave reviews - even people who don't usually like squash enjoyed its hearty flavor. To dress it up, I sometimes add a dollop of yogurt on top.
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Vegetable Chili

Vegetable Chili

Vegetable Chili

This chili, packed with beans and vegetables, has an appealing red color and fabulous flavor. I always make a large batch so that everyone can have seconds. — Charlene Martorana, Madison, Ohio

Southwestern Squash Soup

Southwestern Squash Soup

Southwestern Squash Soup

This recipe is the perfect soup for a cool winter night. To spice things up even more, add one finely-chopped canned chipotle pepper before you puree the soup.—David Collin, Martinez, California

Smoked Sausage Soup

Smoked Sausage Soup

Smoked Sausage Soup

This rich soup is packed with vegetables, sausage and chicken. I guarantee it's unlike any other soup you've ever tasted.

Harvest Squash Soup

Harvest Squash Soup

Harvest Squash Soup

This soup is perfect for a group after an autumn outing. The combination of squash, applesauce and spices gives it an appealing flavor.

Butternut Bisque

Butternut Bisque

Butternut Bisque

A delicious dinner is even more memorable when I start with this creamy soup. It has a bit zip and super squash flavor. I like serving things that disappear like this soup does. I always get empty bowls back. — Marion Tipton, Phoenix, Arizona

Butternut Boats

Butternut Boats

Butternut Boats

This thick and creamy soup became a part of Evelyn Bentley's recipe collection, thanks to her grown daughter, Jane. "We share recipes back and forth all the time," pens Evelyn from Ames, Iowa. "This one, we both agree, is a real treat!" (To make it extra fun, our home economists suggest using the squash shells as serving bowls.)

Summer Garden Soup

Summer Garden Soup

Summer Garden Soup

This soup is very tasty, and the best part is that all of the main ingredients come straight from my garden. It's even good when served chilled.

Summer's Bounty Soup

Summer's Bounty Soup

Summer's Bounty Soup

Lots of wonderfully fresh-tasting vegetables are showcased in this chunky soup sent by Victoria Zmarzley-Hahn of Northampton, Pennsylvania. "It's a great way to use up summer's excess produce," she explains. "And it's so versatile—you can add or delete just about any vegetable."
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