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Roasted Squash

Looking for roasted squash recipes? Get delicious roasted squash recipes including roasted squash medley, roasted squash soup and more roasted squash recipes.

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Winter Roasted Vegetables

Winter Roasted Vegetables

Winter Roasted Vegetables

Roasted vegetables and pears are scrumptious paired with blue cheese and toasted hazelnuts and then drizzled with balsamic vinegar. —Susie Van Etten, Chapmansboro, Tennessee

Roasted Garlic Butternut Soup

Roasted Garlic Butternut Soup

Roasted Garlic Butternut Soup

This lower-fat soup is creamy, really intense in flavor and offers 545 mg of potassium. —Robin Haas, Cranston, Rhode, Island

Roasted Winter Vegetables

Roasted Winter Vegetables

Roasted Winter Vegetables

A few simple touches enhance the natural goodness of fresh veggies. —Donna Lamano, Olathe, Kansas
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Roasted Pumpkin Nachos

Roasted Pumpkin Nachos

Roasted Pumpkin Nachos

Previously, I had made this dish with black beans and corn off the cob in the summer. Wanting to try it with fresh fall ingredients, I replaced the corn with roasted pumpkin—yum! It's also good with butternut squash. —Lesle Harwood, Douglassville, Pennsylvania

Roasted Veggie Pasta Salad

Roasted Veggie Pasta Salad

Roasted Veggie Pasta Salad

Oven-roasted vegetables mixed with pasta and salad dressing make a tasty meatless entree.

Roasted Red Pepper Soup

Roasted Red Pepper Soup

Roasted Red Pepper Soup

I love oven-roasted peppers especially when I transform them into this silky soup seasoned with garlic and thyme. Dip a grilled cheese sandwich into it and enjoy! —Kathy Rairigh, Milford, IN

Roasted Vegetables with Dip

Roasted Vegetables with Dip

Roasted Vegetables with Dip

"These colorful vegetables and zippy dip taste so good it never occurs to my family that they're eating something nutritious and low in fat," remarks Melinda Sheridan of Pittsburg, Kansas.

Butternut Squash and Roasted Pepper Soup

Butternut Squash and Roasted Pepper Soup

Butternut Squash and Roasted Pepper Soup

This sweet and savory soup is special to me because it has the warm creamy feeling of home and just enough punch to keep the flavors interesting. —Stacey Peterson, New Haven, Connecticut

Oven Roasted Vegetable Medley

Oven Roasted Vegetable Medley

Oven Roasted Vegetable Medley

I was thrilled to find this recipe because it's another great way to prepare all the squash I seem to acquire!—Marilee Koehn, Burns, Kansas

Roasted Butternut Penne

Roasted Butternut Penne

Roasted Butternut Penne

My bumper crop of winter squash inspired me to toss it into a rich, creamy pasta dish. The meatless main course blends restaurant elegance with home-cooked convenience.

Lemon-Roasted Squash with Tarragon

Lemon-Roasted Squash with Tarragon

Lemon-Roasted Squash with Tarragon

Roasting really brings out the flavor of butternut squash and zucchini. I drizzle them with lemon juice, oil, garlic and seasonings, then pop them in the oven. —Carrie Farias, Oak Ridge, New Jersey
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