Greek flavors combine in perfect harmony for a main dish you won’t be able to stop munching. Serve this with a tall glass of lemonade or iced tea and enjoy it alfresco some summer night. —Simple & Delicious Test Kitchen
Perk up simple spinach with bacon, cheese and lively dressing that Myra Innes of Auburn, Kansas created. "The lemon juice in the dressing adds just the right zing," she says.—Myra Innes, Auburn, Kansas
There's real festive flair in this recipe. The pasta that Kay Odegard of Chicago, Illinois adds gives her spinach salad a heartiness most others lack—something she says folks in her neighborhood appreciate.—Kay Odegard, Chicago, Illinois
I had a similar salad in a restaurant and thought it was great, so I came up with this recipe to prepare at home. I love the way the light, sweet dressing tops the refreshing salad ingredients.
— Kate Reynolds, Seattle, Washington
Even folks who don't care for spinach enjoy this distinctive salad. The creamy dressing is a bit sweet, and cottage cheese assures that this dish is extra hearty and satisfying. We love the unusual combination of ingredients.
I'VE MADE this salad for my husband and me for years. I don't like cooked spinach, so I was looking for an alternative way to prepare this nutritious vegetable.
This salad is especially delicious made with fresh spinach from the garden.
-Patty Kile, Elizabethtown, Pennsylvania.