I don’t usually like radishes, but I love them in this shrimp cocktail. Serve it straight up, with tortilla chips or on a bed of butter lettuce. Tip: Zing Zang Bloody Mary mix works just as well as spicy V8.—Heidi Knaak, Liberty, Missouri
Zesty jerk seasoning is a nice complement to sweet mango in this crowd-pleasing appetizer. Although this delicious dish takes time to prepare, it's conveniently made ahead and refrigerated until ready to serve.
This spicy shrimp appetizer is a hit at every buffet I host. The fiery sauce clings to the succulent shrimp, which look so pretty arranged on a festive platter. Best of all, the shrimp can be easily prepared the day before your event.—Beth Schaefer, Sherwood, Ohio
If you're looking for something a little different to serve guests, you can't go wrong with these elegant shrimp bites, pleasantly seasoned with bacon, basil, goat cheese and barbecue sauce. —Eileen Stefanski, Wales, Wisconsin