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Salmon Fillet Recipes

Looking for salmon fillet recipes? Find salmon fillet recipes including baked salmon fillet recipes, grilled salmon fillet recipes, and more salmon fillet recipes and ideas.

Basil Salmon

Basil Salmon

Basil Salmon

Homemade pesto adds instant flair to these tasty salmon fillets. While they bake in the oven, you can assemble the simple green salad.—Taste of Home Test Kitchen, Greendale, Wisconsin

Maple-Glazed Grilled Salmon

Maple-Glazed Grilled Salmon

Maple-Glazed Grilled Salmon

My brother-in-law once made a sweet glaze for salmon. I lightened up a similar recipe. Grilling gives the salmon palate-pleasing taste and eye-appealing flair, making it perfect for weeknight suppers as well as weekend dinner parties.—Kate Selner, St. Paul, Minnesota

Salmon with Herb-Mustard Sauce

Salmon with Herb-Mustard Sauce

Salmon with Herb-Mustard Sauce

This recipe has evolved over the years. It turns out moist and delicious every time and is especially wonderful served with the seasoned sauce. —Marion Lowery, Medford, Oregon
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Grilled Salmon with Creamy Tarragon Sauce

Grilled Salmon with Creamy Tarragon Sauce

Grilled Salmon with Creamy Tarragon Sauce

Joyce Turley of Slaughter, Kentucky accents succulent salmon with a zippy sauce featuring tarragon, green onions, lime juice and hot pepper sauce.

Grilled Citrus Salmon Fillet

Grilled Citrus Salmon Fillet

Grilled Citrus Salmon Fillet

Heidi Farrar of Sierra Vista, Arizona serves salmon with a creamy orange yogurt sauce for a zesty citrus boost.

Salmon with Garlic and Ginger

Salmon with Garlic and Ginger

Salmon with Garlic and Ginger

A citrus marinade sparked with garlic and ginger perks up the salmon fillets Patricia Cohen prepares in her Floral City, Florida home. She relies on her microwave to cook the fish in minutes.

Crumb-Coated Salmon

Crumb-Coated Salmon

Crumb-Coated Salmon

Crumb-Coated Salmon, shared by Kathy Peltier of Kalispell, Montana, is pleasantly seasoned with lemon-pepper and dill. "My husband, who is on a restricted diet, and I both enjoy this quick and flavorful fillet," she writes.

Coriander Salmon

Coriander Salmon

Coriander Salmon

This pleasant salmon is good hot or cold. For a hot meal, I serve it with rice or pierogies. For a cold meal in the summer, I serve it with a salad and some crusty bread. -Nancy Deans of Acton, Maine

Salmon with Creamy Dill Sauce

Salmon with Creamy Dill Sauce

Salmon with Creamy Dill Sauce

There's nothing like fresh salmon, and my mom bakes it just right so it nearly melts in your mouth. The sour cream sauce is subtly seasoned with dill and horseradish so that it doesn't overpower the delicate salmon flavor. —Susan Emery, Everett, Washington

Crusted Salmon

Crusted Salmon

Crusted Salmon

These delicious salmon fillets are wonderful for company since they take only a few minutes to prepare, yet they taste like you fussed. I receive requests for the recipe every time I serve them.

Salmon with Ginger Pineapple Salsa

Salmon with Ginger Pineapple Salsa

Salmon with Ginger Pineapple Salsa

"Here in Oregon, fresh fish is a staple in my life," says Kathleen Kelley of Days Creek. "I eat salmon at least twice a week and usually grill it, but it's just as delivious baked with this zesty ginger pineapple salsa."
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