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Grilled Salmon Recipes

These grilled salmon recipes range from salads, bbq salmon, salmon fillets and more. Try one today.

Recipe Spotlight

Peach-Glazed Salmon

A local restaurant used fresh peaches to garnish a salmon dish, which gave me this idea for grilling the fish we catch. It’s a beautiful presentation and quick to prepare. —Valerie Homer, Juneau, Alaska
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More Grilled Salmon Recipes

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Pesto Grilled Salmon

Pesto Grilled Salmon

Pesto Grilled Salmon

Buttery, colorful and flaky, this rich and impressive salmon will be a family favorite in moments. Five smart ingredients, and you’ll have just the leftovers you need for tomorrow night’s pasta dish. —Sonya Labbe, West Hollywood, California

Salmon with Tangy Raspberry Sauce

Salmon with Tangy Raspberry Sauce

Salmon with Tangy Raspberry Sauce

We love salmon at our house and are always finding new ways to make it. This one turned out so well; the raspberry sauce adds a nice sweetness. My son calls it salmon candy! —Anna-Marie Williams, League City, Texas

Grilled Barbecued Salmon

Grilled Barbecued Salmon

Grilled Barbecued Salmon

For a beautiful blend of sweet and spicy, salmon is grilled and basted with barbecue sauce perked up by brown sugar and hints of chili, soy sauce and lime.—Country Woman Test Kitchen
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Grilled Stuffed Salmon

Grilled Stuffed Salmon

Grilled Stuffed Salmon

"For years, my husband worked for the U.S. Fish and Wildlife Service-so I've prepared fish all kinds of different ways. This variation of stuffed salmon gets high marks from my family." —Cathie Beard, Philomath, Oregon

Grilled Salmon with Garlic Mayo for 2

Grilled Salmon with Garlic Mayo for 2

Grilled Salmon with Garlic Mayo for 2

Yogurt and lemon juice lend a pleasing tang to the mayo-based sauce that complements this savory salmon. —Donna Noel, Gray, Maine

Salmon in Lime Sauce

Salmon in Lime Sauce

Salmon in Lime Sauce

Helen Vail marinates salmon and vegetables in a pleasant lime mixture, then tucks individual portions into foil packets. "I like to serve them with grilled skewers of corn-on-the-cob rounds, mushrooms and cherry tomatoes," adds the Glenside, Pennsylvania cook.

Grilled Salmon Packets

Grilled Salmon Packets

Grilled Salmon Packets

Cleanup’s a snap with this convenient dish prepared and cooked in a foil wrapper. That’s a welcome time-saver during a hectic week.—Tim Weber, Bettendorf, Iowa

Open-Faced Grilled Salmon Sandwiches

Open-Faced Grilled Salmon Sandwiches

Open-Faced Grilled Salmon Sandwiches

In my family, we love to fish. What better reward from a day of fishing than eating what you just caught? We make salmon several different ways, this one is the family favorite. —Stephanie Hanisak, Port Murray, New Jersey

Hoisin Salmon Fillets

Hoisin Salmon Fillets

Hoisin Salmon Fillets

Fabulous Asian flavor in no time flat—this moist salmon is special enough for guests, easy enough for weekdays. “I usually serve this dish with steamed brown rice, broccoli and a fresh fruit salad.” —Jeri Farough, Perryville, Missouri

Peach-Glazed Salmon

Peach-Glazed Salmon

Peach-Glazed Salmon

A local restaurant used fresh peaches to garnish a salmon dish, which gave me this idea for grilling the fish we catch. It’s a beautiful presentation and quick to prepare. —Valerie Homer, Juneau, Alaska

Caesar Salmon Fillets

Caesar Salmon Fillets

Caesar Salmon Fillets

Not only is this my husband's favorite meal, but it's a dish dinner guests enjoy as well. The delicate taste is a wonderful reminder that it is as delicious as it is healthy. —Joan Garneau of Ellenton, Florida
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