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Apricot, Cranberry & Walnut Pilaf

Apricot, Cranberry & Walnut Pilaf

Apricot, Cranberry & Walnut Pilaf

With dried fruit, nuts and Italian seasoning, this rice dish is a deliciously different medley of tastes and textures. It’s always on the menu for our big holiday feasts.—Eva Sorrentino, Craig, Colorado

Chicken Wild Rice Soup with Spinach

Chicken Wild Rice Soup with Spinach

Chicken Wild Rice Soup with Spinach

I stir together my chicken-and-rice cream soup whenever we’re craving something warm and comforting. Reduced-fat and reduced-sodium ingredients make it a healthier option.—Deborah Williams, Peoria, Arizona

Basmati Rice Confetti Salad

Basmati Rice Confetti Salad

Basmati Rice Confetti Salad

My step-mom passed this recipe to me, and it's so simple to put together. We like this salad served cold, so I let it sit in the fridge for about a half hour, but it's also great served warm.

Apple Rice Salad with Sunflower Seeds

Apple Rice Salad with Sunflower Seeds

Apple Rice Salad with Sunflower Seeds

The possibilities for this salad are endless! Try wild or brown rice instead of white; scallions instead of sweet onions; or a four-ounce jar of pimentos instead of red bell pepper. —Diann Mayer, Austin, Texas

Sesame Asparagus Risotto

Sesame Asparagus Risotto

Sesame Asparagus Risotto

Asparagus is one of my favorite ingredients to work into recipes. Turn this side into a main dish by adding some cooked shrimp or cooked chicken for extra protein.—Sherry Johnston, Green Cove Springs, Florida
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