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Rhubarb Crumble

Looking for rhubarb crumble recipes? Find delicious rhubarb crumble recipes including apple rhubarb crumble, rhubarb raspberry crumble, blueberry-rhubarb crumble and more rhubarb crumble recipes.

Strawberry Rhubarb Crunch

Strawberry Rhubarb Crunch

Strawberry Rhubarb Crunch

There's no tastier way to get all the good nutrition of oats—including B vitamins and iron—than a serving of this sweet, tasty crunch. It doesn't get soggy like some crunches do.—Frances Poste, Wall, South Dakota

Pineapple-Rhubarb Streusel Dessert

Pineapple-Rhubarb Streusel Dessert

Pineapple-Rhubarb Streusel Dessert

Convenient canned pineapple and fresh rhubarb deliciously combine in this dessert. It's quick, easy and, best of all, yummy!—Bobbi Miles, Waupaca, Wisconsin

Stoney's Famous Rhubarb Crisp

Stoney's Famous Rhubarb Crisp

Stoney's Famous Rhubarb Crisp

We serve this recipe warm in a footed tulip sundae glass, topped with real whipped cream. Our guests really enjoy its rhubarb tang and old-fashioned goodness, and they have made it an often-requested specialty at the restaurant.—Stoney's Restaurant, Mankato, Minnesota
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Rhubarb Raisin Crisp

Rhubarb Raisin Crisp

Rhubarb Raisin Crisp

Martha Dayton of Alexander, New York writes, "In spring, this crisp is the first thing I make with our garden rhubarb. I double the recipe for company."

Rhubarb Crumble

Rhubarb Crumble

Rhubarb Crumble

To tell you the truth, I'm not sure how well my crumble keeps...we usually eat it all in a day! You can skip the apples and strawberries in the recipe—like I do sometimes—But they do make this quick-and-easy dessert extra good. Although our address in Alberta, our farm's actually just inside the Saskatchewan border. We grow grain and raise cattle. Our children are 10 and 7.

Cherry Rhubarb Cobbler

Cherry Rhubarb Cobbler

Cherry Rhubarb Cobbler

One day, I wanted to use up a leftover can of cherry pie filling that I had in the refrigerator. I added some diced rhubarb, then used a cobbler topping I liked. It turned into a favorite—fast! After many years of farming, my husband and I are now enjoying a new life in our new house, built on a lake.

Fresh Fruit Cobbler

Fresh Fruit Cobbler

Fresh Fruit Cobbler

I received this recipe years ago. It's a family favorite, especially when Maine blueberries are in season. What a treat to eat on a hot summer day!

Rhubarb Raspberry Crisp

Rhubarb Raspberry Crisp

Rhubarb Raspberry Crisp

Every time I've entered our Boone County Bake-Off, I've won a blue ribbon. Last summer, when the category was rhubarb, this recipe was the grand champion! See if your family thinks it's a winner, too. The orange juice and peel give it real zest. Along with cooking and sharing recipes with my two daughters and friends, I love gardening and bird-watching.

Crumb-Topped Rhubarb

Crumb-Topped Rhubarb

Crumb-Topped Rhubarb

Almost every home in our part of the country has a rhubarb patch, so we're always on the lookout for new rhubarb recipes. I've been making this particular recipe for a long time - I discovered it in a cookbook I received when my husband and I were married in 1950. It's one of my favorites.

Rhubarb Crunch

Rhubarb Crunch

Rhubarb Crunch

"RHUBARB was one of the first crops Grandma gathered from her garden in spring. She told us kids her rhubarb sauce was a good tonic for whatever ailed us, but we much preferred the delicious dessert she served after Easter dinner. This Rhubarb Crunch was so delicious with fresh cream skimmed from the top of some milk."

Rhubarb Crisp

Rhubarb Crisp

Rhubarb Crisp

I found this recipe in a box of Quaker Oats about 20 years ago. It's quick, and easier to make than pie. It's versatile, too, because you can add strawberries in spring or apples in fall. I usually pop it into the oven shortly before we sit down to eat so it's still warm for dessert! —C.E. Adams, Charlestown, New Hampshire
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