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Pumpkin Bread Recipes

The perfect pumpkin bread recipe is a delightful way to enjoy the flavor of pumpkin during fall and the holiday season. Whether healthy, spiced or with added flavors like apple or chocolate, this popular quick bread is a classic, easy fall treat.

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Pumpkin Chip Loaf

Pumpkin Chip Loaf

Pumpkin Chip Loaf

This is a family favorite Mom made during the holidays. Once we smelled the wonderful aroma of this spiced pumpkin bread baking, we could hardly wait for her to slice it! —Michele McFie, Salem, Oregon

Frosted Pumpkin Doughnuts

Frosted Pumpkin Doughnuts

Frosted Pumpkin Doughnuts

"Our three children grew pumpkins to sell," explains Connie Simon of Reed City, Michigan. "During harvest, it was time to make these scrumptious doughnuts. The orange frosting is super."

Pumpkin Cranberry Nut Bread

Pumpkin Cranberry Nut Bread

Pumpkin Cranberry Nut Bread

This bread has a terrific combination of flavors that's perfect for the holidays. I like to make and freeze loaves to share with friends and neighbors.
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Pumpkin Date Bread

Pumpkin Date Bread

Pumpkin Date Bread

My husband is diabetic, so I appreciate recipes that fit his restricted diet. Canned pumpkin makes this sweet bread nice and moist, while seasonings add flavor.—Ruth McKay, Hopkins, Minnesota

Pumpkin Streusel Muffins

Pumpkin Streusel Muffins

Pumpkin Streusel Muffins

Tucked into the middle of each moist muffin is a tasty surprise - in the shape of a cube of cream cheese! "The simple filling adds loads of creamy flavor," reveals Denise Nebel of Wayland, Iowa. "The streusel topping is nicely crunchy."

Spicy Pumpkin Fritters

Spicy Pumpkin Fritters

Spicy Pumpkin Fritters

My husband is a lifelong veggie hater, but he tried these deep-fried pumpkin bites and fell in love. Serve them with chipotle mayo or ranch dressing. —Trisha Kruse, Eagle, Idaho

Healthy Cranberry Pumpkin Bread

Healthy Cranberry Pumpkin Bread

Healthy Cranberry Pumpkin Bread

Betty Jackson of White Pine, Tennessee writes, “I wanted to add some extra flavors, such as cranberries, to one of our favorite pumpkin bread recipes, so I kept experimenting. This sweet bread turned out great.”

Autumn Sweet Rolls with Cider Glaze

Autumn Sweet Rolls with Cider Glaze

Autumn Sweet Rolls with Cider Glaze

I love cooking with pumpkin because it’s versatile, colorful and nutritious. Combining that ingredient with chopped apple and cider gives these glazed rolls their autumn appeal.—Jennifer Coduto, Kent, Ohio

Caramel-Pecan Pumpkin Pull-Aparts

Caramel-Pecan Pumpkin Pull-Aparts

Caramel-Pecan Pumpkin Pull-Aparts

We love sticky buns made with my husband's angel biscuit dough, caramel and pecans. For a twist, try apple butter or applesauce instead of the pumpkin. —Carolyn Kumpe, El Dorado, California

Pumpkin Bread with Gingerbread Topping

Pumpkin Bread with Gingerbread Topping

Pumpkin Bread with Gingerbread Topping

This yummy pumpkin bread won first prize at the Acorn Pantry Bread Contest. It melts in your mouth and easily doubles for gift-giving. —Renee' Nanez, Frederic, Wisconsin

Pumpkin Coffee Ring

Pumpkin Coffee Ring

Pumpkin Coffee Ring

I make this delicious coffee cake, with its creamy pumpkin filling, for almost every holiday gathering, and everyone loves it.
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