Pumpkin Bread Recipes

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Pecan Pumpkin Biscuits

Pecan Pumpkin Biscuits

Pecan Pumpkin Biscuits

Our two daughters love munching on these rich pecan-studded biscuits for breakfast. I make dozens and serve them piping-hot with butter and honey.

Holiday Pumpkin Bread

Holiday Pumpkin Bread

Holiday Pumpkin Bread

This recipe has been in my family for about 30 years. We are not big pumpkin eaters, but no one turns down a slice of this bread.—Gale Spross, Wills Point, Texas

Pumpkin Cloverleaf Rolls

Pumpkin Cloverleaf Rolls

Pumpkin Cloverleaf Rolls

I came up with this recipe when I was looking for something festive to take to a fall covered-dish dinner. These rolls were a big hit.

Raisin Pumpkin Bread

Raisin Pumpkin Bread

Raisin Pumpkin Bread

My family loves pumpkin bread, so I'm always looking for new ways to make it. My husband and daughter think this variation is the best. —Naomi Henderson, Ashburn, Virginia

Pumpkin Date Nut Bread

Pumpkin Date Nut  Bread

Pumpkin Date Nut Bread

We think this a moist and yummy bread. It is full of nuts and is topped with a pretty caramel-colored glaze. The flavors remind me of autumn.—Wendy Rusch, New Richmond, Wisconsin

Pumpkin Apple Bread

Pumpkin Apple Bread

Pumpkin Apple Bread

My grandsons think this seasonal loaf is pretty special—so much so they took it with them to college when they knew they wouldn't be home for the holidays. It's destined to become a family tradition in your home, too. —Victoria Cooklin, Massillon, Ohio

Pumpkin Corn Bread

Pumpkin Corn Bread

Pumpkin Corn Bread

This has become a regular fall item at our house. It has a subtle pumpkin flavor with hints of cinnamon, nutmeg and clove. While it's sweet enough to satisfy my sweet tooth, yet pairs well with a soup or stew.—
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