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Pumpkin Bread Recipes

The perfect pumpkin bread recipe is a delightful way to enjoy the flavor of pumpkin during fall and the holiday season. Whether healthy, spiced or with added flavors like apple or chocolate, this popular quick bread is a classic, easy fall treat.

Recipe Spotlight

Convenient refrigerator biscuits create these delicious pie-inspired treats. The warm and creamy pumpkin filling invites you to take bite after bite! — Michelle Kester, Cleveland, Ohio
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More Pumpkin Bread Recipes

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Whole Wheat Pumpkin Bread

Whole Wheat Pumpkin Bread

Whole Wheat Pumpkin Bread

I created this recipe after tasting a similar bread. The pumpkin and pudding mix add moistness while the whole wheat flour adds nutrition. It’s a perfect quick bread for this time of year, for breakfast or any meal.

Golden Danish Twists

Golden Danish Twists

Golden Danish Twists

These beautiful rolls boast a rich filling, crunchy almonds and a sweet, lemony icing. My family loves them for breakfast on Christmas morning after opening presents.

Pumpkin Patch Bread

Pumpkin Patch Bread

Pumpkin Patch Bread

My mom makes the best pumpkin bread which she knows she has to bring to our Pumpkin Patch Party every year.—Barb Schlafer, Appleton, Wisconsin
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Frosted Pumpkin Muffins

Frosted Pumpkin Muffins

Frosted Pumpkin Muffins

In Muncie, Indiana, Samantha Callahan jazzes up pound cake mix with some canned pumpkin and pumpkin pie spice to create these sweet muffins. "They're so good, even picky eaters cannot seem to get enough," notes the substitute teacher's aide. "They're also delicious without frosting or nuts."

Honey-Squash Dinner Rolls

Honey-Squash Dinner Rolls

Honey-Squash Dinner Rolls

These puffy dinner rolls take on rich color when you add squash to the dough. Any squash variety works. I've even used cooked carrots. —Marcia Whitney, Gainesville, FL

Sour Cream-Pumpkin Coffee Cake

Sour Cream-Pumpkin Coffee Cake

Sour Cream-Pumpkin Coffee Cake

When I was on treat duty for my moms' group, I baked this pumpkin coffee cake. So many people asked for the recipe, the group director wound up putting it in our newsletter. —Rachel Dodd, Avondale, Arizona

Caramel-Pecan Pumpkin Pull-Aparts

Caramel-Pecan Pumpkin Pull-Aparts

Caramel-Pecan Pumpkin Pull-Aparts

We love sticky buns made with my husband's angel biscuit dough, caramel and pecans. For a twist, try apple butter or applesauce instead of the pumpkin. —Carolyn Kumpe, El Dorado, California

Bread Machine Pumpkin Monkey Bread

Bread Machine Pumpkin Monkey Bread

Bread Machine Pumpkin Monkey Bread

I love making this pumpkiny monkey bread for a holiday brunch. —Emily Main, Tonopah, Arizona

Coconut Pumpkin Loaves

Coconut Pumpkin Loaves

Coconut Pumpkin Loaves

"A friend made this moist bread for us years ago," recalls Anne Smithson, Cary, North Carolina. "Because it makes three loaves, I can give one loaf to a neighbor, enjoy one with my family and freeze one for later."

Fruited Pumpkin Bread

Fruited Pumpkin Bread

Fruited Pumpkin Bread

This wonderful quick bread from Rose Mower of Chugiak, Alaska is chock-full of yummy goodies, including walnuts, dates and apricots. The blend of spices comes through nicely and complements the bread's pumpkin flavor.

Raisin Filled Pumpkin Spice Bread

Raisin Filled Pumpkin Spice Bread

Raisin Filled Pumpkin Spice Bread

Years ago, I got this recipe from one of the best cooks in our church. Freeze a few loaves to have on hand when a friend or neighbor needs a pick-me-up. —Martha Sue Stroud, Clarksville, Texas
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