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Pumpkin Bar Recipes

Looking for recipes for pumpkin bars? Taste of Home has the best pumpkin bar recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Pumpkin Cheesecake Bars

Pumpkin Cheesecake Bars

Pumpkin Cheesecake Bars

This recipe caught my eye and was extremely popular at the annual Christmas party sponsored by our Extension Homemakers. It's a great dessert for fall.

Frosted Pumpkin Bars

Frosted Pumpkin Bars

Frosted Pumpkin Bars

"My health-conscious granddaughter, Jennifer, gave me the recipe for these nicely spiced bars," relates Dovie Sears of Shepherdsville, Kentucky.

Classic Frosted Pumpkin Bars

Classic Frosted Pumpkin Bars

Classic Frosted Pumpkin Bars

Classic pumpkin bars are a staple for fall get-togethers and always disappear at potlucks and parties.—Sandra McKenzie, Braham, Minnesota
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Makeover Crunchy Pumpkin Dessert Squares

Makeover Crunchy Pumpkin Dessert Squares

Makeover Crunchy Pumpkin Dessert Squares

By combining Cindy’s efforts with our own, we created a decadent dessert worthy of praises. And with 100 less calories per serving than the original, too! Now that’s something to celebrate at any gathering this year! Cindy Styles — Goldsboro, North Carolina

Pumpkin Cream Cheese Bars

Pumpkin Cream Cheese Bars

Pumpkin Cream Cheese Bars

Pumpkin pie and cheesecake go together perfectly in these bars. They are absolutely delightful and easy to make. —Sharon Kurtz, Emmaus, Pennsylvania

Pumpkin Dessert Bars

Pumpkin Dessert Bars

Pumpkin Dessert Bars

For a different dessert other then the traditional pumpkin pie, try this recipe. It still has the pumpkin taste but in a new different form. —Tena Huckleby, Greeneville, Tennessee

Easy Chocolate Chip Pumpkin Bars

Easy Chocolate Chip Pumpkin Bars

Easy Chocolate Chip Pumpkin Bars

This dessert is super easy to pull together and the flavorful results will win you nothing but rave reviews. — Aimee Ransom, Hoschton, Georgia

Spiced Pumpkin Bars

Spiced Pumpkin Bars

Spiced Pumpkin Bars

These bars are moist, with bold pumpkin and spice flavors. When I want to lower the cholesterol, I use egg whites in place of the eggs.—Richard Case, Johnstown, Pennsylvania

Fluffy Raisin Pumpkin Bars

Fluffy Raisin Pumpkin Bars

Fluffy Raisin Pumpkin Bars

Chocolate-covered raisins are a fun surprise inside these moist pumpkin bars. The traditional cream cheese frosting never fails to please.

Pumpkin Spice Bars

Pumpkin Spice Bars

Pumpkin Spice Bars

Most of the year, my family runs a pretty garden-variety vegetables stand. Come October, however, it becomes a popular Halloween haunt, where I showcase our pick-of-the-patch pumpkins. This recipe calls for canned pumpkin, but I like to use my home-grown produce instead.—Sheila Compton, Summerside, Prince Edward Island

Cream Cheese Pumpkin Bars

Cream Cheese Pumpkin Bars

Cream Cheese Pumpkin Bars

I made these for a church function once and they turned out to be a big hit. There was barely a crumb left on the platter after everyone dug in. I love this dessert because it tastes light, smooth, and nutty. —Kim Chambers, Laurelton, New York
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