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Twice Baked Potatoes

Looking for twice-baked potato recipes? Find delicious twice-baked potato recipes including cheddar twice-baked potatoes, broccoli cheese twice-baked potatoes, creamy twice-baked potatoes and more twice-baked potato recipes.

Makeover Streusel-Topped Sweet Potatoes

Makeover Streusel-Topped Sweet Potatoes

Makeover Streusel-Topped Sweet Potatoes

People really do "eat with their eyes," and no one ever misses the fat and calories in this dish when they see how yummy and attractive the makeover version is. —Tamra Duncan, Lincoln, Arkansas

Twice-Baked Breakfast Potatoes for Two

Twice-Baked Breakfast Potatoes for Two

Twice-Baked Breakfast Potatoes for Two

Leftover baked potatoes were the inspiration for this impromptu meal. The bacon and sausage combo make it a hearty breakfast dish, but it makes a filling lunch or dinner as well.—William Brock, Amelia, Ohio

Cheddar & Spinach Twice-Baked Potatoes

Cheddar & Spinach Twice-Baked Potatoes

Cheddar & Spinach Twice-Baked Potatoes

My husband is a rancher who loves a hearty potato dish, so consider these spuds with cheddar and spinach cowboy approved. My crowd never leaves leftovers. —Jody Augustyn, Loup City, Nebraska
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Seafood-Stuffed Potatoes

Seafood-Stuffed Potatoes

Seafood-Stuffed Potatoes

If you love crab and need a make-ahead dish, you just hit the jackpot! This elegant side pairs perfectly with seafood or chicken. John Kenney - Marco Island, Florida

Garlic-Cheddar Baked Potatoes

Garlic-Cheddar Baked Potatoes

Garlic-Cheddar Baked Potatoes

Having been raised in Italy, I include garlic in a lot of my cooking. The horseradish flavor is mild, making it a great addition to any meal.—Pasqualina Pasko, Parrish, Florida

Buffalo Chicken-Topped Potatoes

Buffalo Chicken-Topped Potatoes

Buffalo Chicken-Topped Potatoes

If your favorite appetizers are cheesy potato skins and buffalo chicken wings, you'll find this recipe one to cheer about. Loaded with cheese, sour cream and onions, these hearty, stuffed potatoes get a sassy bite from mild wing sauce. —Michelle Gauer, Spicer, Minnesota

Creamy Twice-Baked Sweet Potatoes

Creamy Twice-Baked Sweet Potatoes

Creamy Twice-Baked Sweet Potatoes

I like to make these twice-baked sweet potatoes because they can be prepared ahead of time. With the addition of cream cheese, they are very creamy and not overly sweet. It is so easy to increase the quantity to any number. —Linda Call, Falun, Kansas

Re-baked Potatoes

Re-baked Potatoes

Re-baked Potatoes

These started out as breakfast for Christmas morning. I added all the goodies that I liked on a baked potato. Another great thing is that this can be made ahead of time. One year I made a casserole with the extra mixture I had. Pair with Gallo® Family Vineyards Sonoma Reserve Chardonnay.—Taste of Home Cooking School

Coconut Twice-Baked Sweet Potatoes

Coconut Twice-Baked Sweet Potatoes

Coconut Twice-Baked Sweet Potatoes

Hungry for a taste of the tropics now that spring is in the air? These pretty twice-baked potatoes definitely fill the bill and taste just as delicious as they look! Nancy Sobel - Bay Shore, New York

Roasted Garlic Twice-Baked Potato

Roasted Garlic Twice-Baked Potato

Roasted Garlic Twice-Baked Potato

The creamy texture flavored with the roasted garlic makes this potato side dish a winner. It's easy to prepare and a perfect choice to accompany a hearty meat entree.

Stuffed Sweet Potato Casserole

Stuffed Sweet Potato Casserole

Stuffed Sweet Potato Casserole

Delight guests with little individual casseroles baked right inside the potato shell. Marshmallows and caramel ice cream topping make them irresistible. —Pauline Dettrey, Monument, Colorado
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