Share:

Subscriber-Exclusive Potato Recipes

Looking for potato recipes? Find delicious subscriber-exclusive potato recipes including potato salad, mashed potatoes, potato soup, baked potato recipes and more potato recipes. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes. Start Now >

Sort:

Hash Brown Pancakes with Smoked Salmon & Dill Cream

Hash Brown Pancakes with Smoked Salmon & Dill Cream

Hash Brown Pancakes with Smoked Salmon & Dill Cream

On weekends when I was growing up, waffles, salmon and bagels were our brunch staples. I’ve combined the concepts and use whipped cream instead of cream cheese. —Arlene Erlbach, Morton Grove, Illinois

Individual Shepherd's Pies

Individual Shepherd's Pies

Individual Shepherd's Pies

These comforting little pies make a fun St. Patrick's Day surprise for the family. Extras are easy to freeze and eat later on busy weeknights.—Ellen Osborne, Clarksville, Tennessee

Loaded Baked Potato Casserole

Loaded Baked Potato Casserole

Loaded Baked Potato Casserole

When I bake this for my family, any leftovers are always gone by morning. In the night, people sneak downstairs for a little snack! Stir in broccoli, asparagus or peas if you've got 'em. —Colleen Trenholm, Dartmouth, Nova Scotia
Advertise with us
ADVERTISEMENT

Mexican Chorizo and Corn Soup

Mexican Chorizo and Corn Soup

Mexican Chorizo and Corn Soup

This filling soup is great when you need to warm up on a blustery day! If you want a chowder consistency, use a potato masher to break down some of the spuds. —Laura Davis, Chincoteague Island, Virginia

Slow-Cooked Mexican Beef Soup

Slow-Cooked Mexican Beef Soup

Slow-Cooked Mexican Beef Soup

My family loves this stew, and I'm happy to make it since it's so simple! You can serve with corn bread instead of corn chips to make it an even more filling meal. —Angela Lively, Conroe, Texas

Slow-Simmered Burgundy Beef Stew

Slow-Simmered Burgundy Beef Stew

Slow-Simmered Burgundy Beef Stew

My mother-in-law shared this recipe with me almost 25 years ago. Ever since then, it's been a go-to whenever I need a lot of food without a lot of fussing. —Mary Lou Timpson, Colorado City, Arizona

Smoked Sausage Breakfast Hash

Smoked Sausage Breakfast Hash

Smoked Sausage Breakfast Hash

This hash full of red potatoes, sweet potatoes and sausage brightens up any day. We spread the love throughout the week and pile leftovers into burritos and casseroles. —Jamie Burton, Highlands Ranch, Colorado

Spicy Sweet Potato Kale Cannellini Soup

Spicy Sweet Potato Kale Cannellini Soup

Spicy Sweet Potato Kale Cannellini Soup

This cross between a soup and a stew fits the meatless Monday bill quite nicely. It warms you right up, and satisfies without leaving you overstuffed.—Marybeth Mank, Mesquite, Texas

Turkey & Wild Rice Soup

Turkey & Wild Rice Soup

Turkey & Wild Rice Soup

My dear friend Shirley shared this recipe with me several years ago before she passed. I've been making it my own ever since. Every time I think of her, I make the soup. I sometimes add a cup of cheddar cheese at the end and melt it in for an extra measure of comfort. —Carol Brault, Woodville, Wisconsin

Bacon & Blue Stuffed Sweet Potatoes

Bacon & Blue Stuffed Sweet Potatoes

Bacon & Blue Stuffed Sweet Potatoes

Give sweet potatoes the good stuff like pear, bacon, honey and fresh tarragon. If Gorgonzola isn’t your thing, swap in plain or smoked Gouda. —Jeanne Holt, Mendota Heights, Minnesota

Baked Sweet Potato Fries

Baked Sweet Potato Fries

Baked Sweet Potato Fries

I can never get enough of these baked fries! Even though my grocery store sells them in the frozen foods section, I still love to pull them out of my garden and chop them up fresh! —Amber Massey, Argyle, Texas
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT